Executive Chef Jobs

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1-15 of 2,508 Jobs
Lettuce Entertain You Restaurants (LEYE) - Chicago, IL
Hire, train, supervise and develop a culinary management and hourly staff....
2 days ago
Unidine - Stockton, CA
Chef will be responsible in managing the daily operations of the kitchen area, implement production process, menu planning, catering, manage food cost, labor cost and have overall understanding of...
2 days ago
Bar Restaurant - Los Angeles, CA
Required Skills Commissary Culinary Menu / Recipe Development Enforcement Of Safety / Sanitation Standards Equipment Maintenance Expediting Fish Cookery Food / Beverage Pairing Food Budgeting Food Cost...
2 days ago
KW Property Management - Fort Myers, FL
Prior experience as an executive chef. Prior experience training, purchasing and managing budgets....
2 days ago
Proximo - Fort Wayne, IN
Job Description We are seeking an Executive Chef to join our team!...
2 days ago
Restaurant Associates - Columbus, IN
in Culinary Arts * Must have a working knowledge of HACCP * Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge...
2 days ago
Iavarone Bros. - Plainview, NY
Job Description Now Hiring as Executive Chef Location: Plainview Country Pointe Shops, Plainview, NY The Executive Chef contributes to the company's growth by motivating and collaborating with kitchen...
2 days ago
Restoration Hardware - New York City, NY
Executive Chef "At RH, we believe deeply that the "right" people are our greatest asset."...
2 days ago
Boxer Property Management - Crested Butte, CO
SUMMARY The Executive Chef is responsible for all food production including that used for the restaurant, banquet functions and other outlets....
2 days ago
Aramark Corporation - Port Angeles, WA
Responsible in conjunction with Executive Chef in maintaining appropriate food & labor costs Assist Executive Chef with ordering and inventories Follows ARAMARK policies and procedures and safety and...
2 days ago
Aramark Corporation - Selinsgrove, PA
Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions,...
2 days ago
Healthcare Services Group Incorporated - San Angelo, TX
Chef must conduct themselves in a professional manner and insure their subordinates do the same. * The Assistant Manager ndash; Executive Chef consistently embodies the characteristics necessary to...
1 day ago
Eurest - Wilmington, DE
in Culinary Arts Must have a working knowledge of HACCP Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge...
1 day ago
Compass Group USA Inc - Atlanta, GA
Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S....
2 days ago
Compass Group USA Inc - Atlanta, GA
Degree in Culinary Arts or culinary certificate and required experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Catering experience a plus High...
2 days ago

Executive Chef Online Courses and Training Opportunities

Import for Executives
This 45 - 60 minute online course provides executives with strategies to optimize your global operations improve your bottom line and make your business more competitive. This course was designed...

Crash Course on Finance for Non Finance Executives
This free online course will teach you the basics of finance which are must for every non finance executive.

Finance for Non-Finance Executives - Part 1
Every decision in an organization revolves around Finance. It may be a decision on Sales, Purchases, Acquiring Assets, Raising loans, etc. Hence, none in an organization can afford to be ignorant...

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Licensing / Certification

Required or preferred licenses and certifications for Executive Chef positions.

Executive Chef Related Career Advice Articles

How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider


What Makes a Good Chef?

There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.


Resume Writing Tips for Executive Chefs

Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.