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Sweet Basil
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Vail, CO
Compensation Details Compensation: Salary (Based on Experience) Required Skills Advanced Knife Handling Charcuterie Culinary Menu / Recipe Development Enforcement Of Safety / Sanitation Standards Equipment...
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2 days ago
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Careerbuilder US
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Ephrata, WA
This position also acts as head chef. Job duties : Develop / follow standardized recipes and food production schedules....
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1 day ago
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Compass Group
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Bartlett, TN
Ensures all food handling, sanitation and customer service standards are met....
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3 days ago
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Enlivant
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Cumming, GA
Enlivant is seeking a Chef at Lanier Place in Cumming, GA Full-Time About Us: We believe taking care of America’s aging population is not only a moral obligation but a true honor and privilege....
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3 days ago
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Fooq's
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Miami, FL
Requirements 3 years Job Details Must have pizza making experience, and experience baking sourdough bread. Compensation Details Compensation: Salary (Based on Experience) Apply Now Save
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3 days ago
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Siren Song Wines
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Chelan, WA 98816, WA
Key Duties: Hire, supervise, and coordinate line cooks and other food preparation workers Work with Executive Chef, Pastry Chef, Event Manager, and/or GM to develop menus and culinary driven events...
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Quick Apply
3 days ago 
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Buxton, NC
Experienced line chefs wanted for 2021 season for top ranked waterfront casual fine dining restaurant, caterer, and private chef operations on Hatteras Island, on North Carolina's Outer Banks....
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2 days ago
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Ashtabula, OH
Fitzgerald's Wine Bar and Restaurant is an upscale casual restaurant in the historic district of Ashtabula Harbor. We have a scratch kitchen providing international food from whole ingredients. We...
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2 days ago
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Williamsport, PA
Established restaurant seeking a Chef/Kitchen Manager capable of making decisions based on the long-term success of the business and taking pride in culinary excellence, consistency and financial gain...
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3 days ago
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Brookdale Senior Living
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West St Paul, MN
Obtain/hold any local, state and/or county required food handling/sanitation licenses and/or certificates....
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2 days ago
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Aston Gardens at Pelican Pointe
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Venice, FL
Qualifications: Bachelors degree in culinary arts program preferred. Minimum of 2 years of management experience in a food service environment....
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3 days ago
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Keystone Resort
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Dillon, CO
Job Responsibilities: - Menu planning, production and delivery - Assist in budget process and forecasting of business - Food safety across all operations - Ensures entire outlet operates under HACCP...
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2 days ago
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Bloomington, IN
Chef Share your passion for food and showcase your talent for creating delicious meals as a team member of College Fresh. As a College Fresh chef creativity knows no bounds!...
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2 days ago
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Mobile, AL
Job Overview We are looking for a Chef to join our team and prepare meals for our customers. Chef responsibilities include studying recipes, setting up menus, and preparing high-quality dishes....
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1 day ago
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Presbyterian Homes & Services
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Woodbury, MN
#GoodJobsNow Associated topics: commercial, corporate kitchen, dining chef, pantry, pastry, pastry chef, prep chef, restaurant assistant chef, salad chef, service...
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1 day ago
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For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development....
Managing thousands of servers in your infrastructure is extremely complex. In this course, Deploying Chef Cookbooks, you will gain the ability to automate the management of your servers using...
Top hiring companies for Chef positions
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.
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