Assistant Chef Jobs
An Assistant Chef, also known as a Sous Chef, is a crucial part of the culinary team who assists the Executive Chef in managing the daily operations of the kitchen. Their primary responsibilities include preparing and cooking food, managing kitchen staff, maintaining high food quality and presentation, ordering kitchen supplies, and enforcing safety and sanitation standards. They also play a crucial role in menu planning, recipe development, and catering. They may step in as the head chef in their absence, thus, strong leadership and communication skills are essential.
Typically, an Assistant Chef should have a certification from a culinary school or an equivalent degree. They should have a deep understanding of various cooking methods, ingredients, equipment, and procedures. Proficiency in various software systems to manage inventory, cost, and menu development is also beneficial. Important skills for an Assistant Chef include attention to detail, creativity, multitasking, and the ability to work under pressure. Prior to becoming an Assistant Chef, a person may have roles such as Line Cook, Prep Cook, or Kitchen Supervisor. These roles provide the hands-on experience and understanding of kitchen operations necessary to succeed as an Assistant Chef.
You Will: Responsible for the storage of food, both incoming stock Responsible for preparing ingredients before cooking, such as chopping vegetables, butchering meat, or cleaning seafood Ensure...
KNOWLEDGE, SKILLS, AND ABILITIES Knowledge of the use of a variety of commercial kitchen equipment including basic and safe knife skills....
Elim Wellspring, a Cassia community, is hiring Culinary Assistants to join our team in Princeton, MN. This is a great opportunity for those seeking entry-level work or wanting to learn and grow in...
Job Overview We are looking for a Culinary Assistant/Server to join our team!This role is responsible for dining room meal service to our residents and maintaining supplies in the kitchenettes for...
as required by business needs Tastes and evaluates all food before service to ensure food quality standards are met, consults manager with any concerns Reads and follows standardized recipes Fries, grills...
as required by business needs Tastes and evaluates all food before service to ensure food quality standards are met, consults manager with any concerns Reads and follows standardized recipes Fries, grills...
Stew Leonards, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, and New Jersey. Stews earned its nickname, the Disneyland of Dairy Stores...
Summary Statement: The Tournant Chef is responsible for the daily operations and the back of house functions in all Food and Beverage outlets, where the Chef is called to assist. This position...
Assistant Cook, GWHC Full Time Manual Labor 193 Middlesex Street, Lowell, MA, Lowell, MA, US 30+ days ago Requisition ID: 3623 Salary: $18.00 Hourly Summary: The Cook Assistant supports the meals...
Remote WorkDiscover. Achieve. Succeed. #BeHere Location: US:WI:MILWAUKEE at our FROEDTERT HOSPITAL facility. This job is ON - SITE. FTE: 0.500000 Shift: Shift 2 Job Summary: Assist in performing all duties...
Marshall Public Schools serves over 2,700 PK-13 students across eight (8) school buildings throughout the Marshall and Albion communities. Our district is unique compared to other school systems...
Position Type: Support Staff/Food Service Date Posted: 7/8/2025 Location: Poplar Grove Elementary Date Available: 08/12/2025 Closing Date: When filled Additional Information: Show/Hide...
Assistant Cook - Central Kitchen- 8 hrs/day, 5 days/wk, 10 mos/yr
- Eureka, CA
- 1 day ago
- Eureka, CA
- 1 day ago
Eureka City Schools, in partnership with families and communities, promotes academic success and career readiness for every student. We are committed to: - Ensuring rigorous and innovative...
Job Overview Amira Choice of Roseville on Lexington avenue is a beautiful, well-designed senior living community that offers the highest level of distinction for our residents. We offer 115 senior...
Job Overview Welcome to Oak Meadows, located in beautiful Oakdale, MN! From our spectacular senior living campus to our dedicated staff, we are committed to delivering excellent care, engaging...
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs Nationwide
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Reimbursement
- Long-Term Disability
- Menu Planning
- Pasta
- Portion Control
- Food Cost Management
- Pastry Making
- Sushi Making
- a la carte
- Sauce Making
- Knife Skills
- Food Quality
- Breakfast
- Soup Making
- Fryer
- Therapeutic Diets
- Dessert Making
- Buffet
- Dietary Restrictions
- Back of House
- Culinary Management
- Menu Development
- Food Inventory
- Pantry
- Front of House
- Food Handling
- Cookie Making
- Food Preparation
- Salads
- Meal Planning
- Food Plating
- Culinary Arts
- Catering
- Dishwashing
- Sanitation
- Meal Preparation
- Baking
- Food Safety
- Cooking
- Nutrition
- Ordering
- Closing
- Purchasing
- Background Checks
- High School Diploma
- Friendliness
- Presentation
- Events
- Writing Skills
- Education Experience
- Employee Development
- Inventory Management
- Regulations
- English
- Policy Development
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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