Banquet Chef Jobs
A Banquet Chef is a critical role within the chef industry, responsible for planning, organizing, and executing a variety of culinary events ranging from small corporate meetings to large-scale banquets. Their tasks include creating menus, preparing food in large quantities, coordinating kitchen staff, managing the food budget, ensuring food safety standards, and liaising with clients to understand their culinary preferences. They play a significant role in ensuring the success of events by providing high-quality meals that match the event theme and meet client expectations.
Prior to becoming a Banquet Chef, an individual might serve in roles such as Line Cook, Sous Chef, or Executive Chef to gain the necessary culinary experience and leadership skills. Banquet Chefs should possess excellent communication, time management, leadership, and culinary skills. They should also be creative and have a keen eye for detail. Additionally, they should have professional culinary education, and certifications such as ServSafe Certification are typically preferred. Continuous education on the latest culinary trends and techniques is also beneficial in this role.
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
Compensation Type Hourly Highgate Hotels Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant...
Job Description Responsible for overseeing menu planning, food presentation and preparation, the upkeep of the kitchen, managing the staff, inventory and labor budgets....
Find your place at Park Hyatt Aviara: Be a part of something bigger. Make a difference in the lives of those around you. Love where you work. Join a family that values respect, integrity,...
With a passion for food, knife skills, and teamwork you could be the perfect fit. Could this be where you belong? At Sage we create a culture of belonging....
SAGE Dining Services is looking for a motivated, team-oriented Banquet Cook who is passionate about food, delivers exceptional customer service, and demonstrates outstanding professionalism. This...
Our flagship property, Hilton McLean, is searching for a talented Banquet Cook to join their team! This well known, high profile property is located directly adjacent to Hilton's headquarters in...
REQUIRED SKILLS Expert knife skills. Advanced level of cooking, seasoning and plating skills. Advanced butchery skills. Excellent written, verbal communication, and presentation skills required....
Job Type Full-time Description Position Summary Responsible for managing the daily operations of all Banquet production ensuring service and products are to Chinook Winds standards, making changes...
Why us?** **Application open until 08/09/2025 or until filled.** Your Inspiration for Unforgettable Experiences in Cherry Creek North. Welcome to Hotel Clio, a Luxury Collection Hotel located in...
Additional Information** **Job Number** 25111539 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton St. Louis, 100 Carondelet Plaza, Clayton, Missouri, United States,...
$750 Hiring Bonus for new Team Members plus $50 in gas gift cards during our onboarding process. Prairie Band Casino & Resort offers an attractive benefits package including medical (casino pays...
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Banquet Cook is a...
The Raleigh Marriott City Center Downtown Raleigh are hiring a Banquet Cook! Great Opportunity to bring your culinary skills to Raleigh Marriott City Center Hotel. This position of hotel Cook...
Job Responsibilities Plan and execute menus tailored to each event's theme and requirements. Prepare and cook a variety of dishes, ensuring freshness and flavor. Supervise kitchen staff and...
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs Nationwide
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Menu Planning
- Farm To Table
- Line Cooking
- Broiling
- Portion Control
- Plate Presentation
- Food Cost Management
- a la carte
- Sauce Making
- Sautéing
- Grilling
- Knife Skills
- Flat Top Grill
- Food Quality
- Breakfast
- Soup Making
- Fryer
- Dessert Making
- Menu Writing
- Buffet
- Culinary Management
- Prep Work
- Banquet Catering
- Menu Development
- Pantry
- Food Handling
- Fish
- Food Preparation
- Food Plating
- Guest Relations
- Culinary Arts
- Fine Dining
- Catering
- Sanitation
- Hospitality Management
- Food and Beverage Management
- Food Safety
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Writing Skills
- Education Experience
- Employee Development
- Coaching
- Inventory Management
- Regulations
- English
- Policy Development
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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