Pastry Chef Jobs
A Pastry Chef, also known as a Pâtissier, is a culinary professional who specializes in the creation of pastries, desserts, breads and other baked goods. They work in a variety of settings such as restaurants, bakeries, hotels, and any establishment where dessert is served. A fundamental job function includes creating and testing new recipes, decorating pastries, and ensuring the quality of final products. They also order supplies, manage other employees, and maintain cleanliness and organization within the kitchen. A successful Pastry Chef combines creativity, precision, and a passion for the craft to produce visually appealing and decadent treats.
Before becoming a Pastry Chef, one may start their career as an Apprentice Pastry Chef, Baker, or Line Cook to gain hands-on experience in the kitchen. To excel in this field, a person should possess an eye for detail, strong hand-eye coordination, a sense of aesthetics, and good organization skills. Knowledge of various baking techniques and ingredients is a must. Certification from a culinary school or a degree in Pastry Arts is often required, and food safety certification is essential. Additionally, some Pastry Chefs choose to earn a Certified Pastry Culinarian (CPC) certification through the American Culinary Federation (ACF).
Other main duties include providing training in all aspects of the Bakery Department including Clerk functions and Baker functions and focusing on cake decorating duties for someone with minimal or...
Job Summary Our Cake Decorator is a key player in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll create beautiful and delicious art...
Job Summary Our Cake Decorator is a key player in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll create beautiful and delicious art...
Job Summary Our Cake Decorator is a key player in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll create beautiful and delicious art...
Job Summary Our Cake Decorator is a key player in making sure our pastries look and taste amazing. In addition to providing unparalleled guest service, you'll create beautiful and delicious art...
Other main duties include providing training in all aspects of the Bakery Department including Clerk functions and Baker functions and focusing on cake decorating duties for someone with minimal or...
Tartine West Adams Hiring A Viennoiserie Pastry Baker Paying $22.00!
- Los Angeles, CA
- 5 hours ago
- Los Angeles, CA
- 5 hours ago
Tartine's LA Commissary in West Adams is seeking a skilled Viennoiserie Pastry Baker to bring expertise and creativity to our team....
is currently seeking an experienced Assistant Pastry Chef....
Required Years of Experience 1 year Job Details AM/PM Pastry Cook Casamara Casamara, a coastal Mediterranean restaurant and rooftop bar, is bringing a vibrant new dining experience to Dupont...
Once the new Pastry Lead has proven to execute the production schedule and show off their skills and creativity, the opportunity to be named the Pastry Chef is right around the corner....
in Sonoma is currently seeking an experienced Assistant Pastry Chef to join our team....
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...
Pastry Cook III (Full Time) - Waldorf Astoria Monarch Beach Resort
- Dana Point, CA
- 12 hours ago
- Dana Point, CA
- 12 hours ago
The award-winning Forbes 4-Star and AAA 5-Diamond Waldorf Astoria Monarch Beach Resort & Clubis looking for a Pastry Cook III to join the Culinary Team! Located in the beautiful coastal town of...
Principal Duties and Responsibilities (*Essential Functions) *Oversee, plan, and assist in the creation of specialty desserts, pastries, and baked goods....
Additional Considerations (if any): Night & Weekend Shifts Required - At Hy-Vee our people are our strength. We promise a helpful smile in every aisle and those smiles can only come from a...
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs Nationwide
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Wellness
- Broiling
- Menu Planning
- Seasonal Menus
- American Cuisine
- Knife Skills
- Scratch Cooking
- Gluten Free Cuisine
- Dessert Plating
- Flat Top Grill
- Wedding Cakes
- Plate Presentation
- Breakfast
- Food Cost Management
- Portion Control
- a la carte
- Sauce Making
- Degree in Culinary Arts
- Food Quality
- Dessert Making
- Pastry Making
- Baked Goods
- Bread Baking
- Chocolate
- Recipe Development
- Cake Making
- Cake Decorating
- Banquet Catering
- Menu Development
- Buffet
- Food Preparation
- Cookie Making
- Food Handling
- Food Plating
- Culinary Arts
- Catering
- Sanitation
- Baking
- Food and Beverage Management
- Food Safety
- Cooking
- Ordering
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Problem Solving
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
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