Sous Chef Jobs

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Ruth's Chris Steak House - Minneapolis, MN
Job Description Provide day-to-day assistance and support to the Chef and kitchen staff by providing supervision of kitchen operations, food quality, food preparation and staff job performance in...
2 days ago
HMSHost - Rock Hill, SC
Summary: The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen's food and production processes....
2 days ago
McCormick & Schmick's Seafood Restaurant Group - Charlotte, NC
Sous Chef / Kitchen Manager McCormick & Schmicks Charlotte, NC Benefits Offered Vision, Medical, Life Insurance, 401k, Dental Employment Type Full-Time McCormick & Schmicks has an excellent career opportunity...
2 days ago
harbor-view - Edgartown, MA
Qualifications Desired: 2 years senior level or Sous Chef experience in high-quality, volume-oriented environment. Culinary School graduate or related training...
1 day ago
Aramark - Atlanta, GA
Two to three year's experience as a Sous Chef/Chef de Cuisine or related culinary position is preferred....
1 day ago
Gecko Hospitality - Altoona, IA
Job Description Sous Chef Immediate Need - Iowa Favorite Our Company is actively seeking the best possible Sous Chef in the Altoona area!...
2 days ago
Compass Group Usa Incorporated - Richmond, VA
Degree in Culinary Arts or culinary certificate and required experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Catering experience a plus High...
2 days ago
Tarla Grill - Napa, CA
Posted on Sous Chef Tarla Grill in Napa, CA, USA Tarla Grill in Napa, CA is looking for one sous chef to join our strong team. We are located on 1480 First St Napa....
2 days ago
Quest Food Management Services - Arlington Heights, IL
Posted on Sous Chef Quest Food Management Services in Arlington Heights, IL, USA Quest Food Management Services is looking for a Sous Chef to join our team!...
2 days ago
Concord, MA
loss of quality Someone who is able to prep, set up/break down stations, we expect the sous chef to cover stations....
2 days ago
Baltimore, MD
compensation: 35,000- 37,000 year 45 hrs/wk 4 days a week employment type: full-time Small neighborhood restaurant looking for an experienced sous chef to assist the chef owner in day to day operations...
2 days ago
Greenleaf Hospitality Group - Kalamazoo, MI
Top Reasons to Work With GHG We are one of the Nation's 101 Best and Brightest Companies to work for Youll have the opportunity to work with a Culinary Team that is fun, creative, and...
1 day ago
Syufy Enterprises - Walnut Creek, CA
POSITION SUMMARY: The purpose of the Sous Chef position is to assist the Chef in managing the Tomatina 'Back of the House' operations....
1 day ago
Corvallis, OR
Job Information WorkSource Oregon P03059UF - Sous Chef in CORVALLIS , Oregon Minimum/Required Qualifications Associates degree, vocational or technical degree in Culinary Arts, or completion of a certified...
2 days ago
Dallas, TX
We are seeking an experienced, energetic and highly talented Sous Chef to join our growing group of Gastropubs....
2 days ago

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Required or preferred licenses and certifications for Sous Chef positions.

Sous Chef Related Career Advice Articles

Resume Writing Tips for Sous Chefs

Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.

How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider

Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.