Sous Chef Jobs

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My New Company - Everett, MA
Assistant Chef (Sous Chef) - Waterfront Encore Boston Harbor My New Company Everett Full-Time Apply on company site Job Details ABOUT ENCORE BOSTON HARBOR Encore Boston Harbor is a luxury global destination...
2 days ago
Marriott International Incorporated - Falls Church, VA
The Falls Church Marriott Fairview Park, located at 3111 Fairview Park Drive, Falls Church, Virginia, 22042 is currently hiring a Sous Chef-Senior....
2 days ago
Vail Resorts Management Company - Park City, UT
Job Information Vail Resorts Sous Chef - DoubleTree by Hilton - Year round in Park City , Utah Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo....
2 days ago
Compass Group - Aliso Viejo, CA
Job Information Compass Group, North America CHEF, SOUS - HOURLY (FULL-TIME) @ Soka University in ALISO VIEJO , California Posted Date: Oct 9, 2019 We have an opening for a full-time CHEF, SOUS -...
2 days ago
Marriott - Goodlettsville, TN
Posting Date Oct 11, 2019 Job Number 19142006 Job Category Food and Beverage & Culinary Location Gaylord Opryland Resort & Convention Center, 2800 Opryland Drive, Nashville, Tennessee, United...
2 days ago
Centerplate Catering Hospitality Services - Seattle, WA
Principal Function The Sous Chef I is the first level of management in a Centerplate....
2 days ago
Craigie On Main - Cambridge, MA
Job Details Craigie on Main (Winner, Boston Magazines Best Restaurant for General Excellence, 2019) is seeking a Sous Chef. Are you looking to be a part of a real team?...
2 days ago
Hilton Hotels & Resorts - Seattle, WA
As Senior Sous Chef, you will primarily oversee Spencer's for Steaks & Chops, but will also assist in managing the hotel's Banquet department....
2 days ago
New York City, NY
Ideal Candidates Possess: *3-5 years experience as a Sous Chef or Chef de Partie, preferably for a fine dining restaurant group....
2 days ago
New York City, NY
compensation: DOE employment type: full-time Busy American Grill seeks dependable and talented sous chef to support the executive chef in expediting, inventory, ordering, training and working every...
2 days ago
Compass Group - Estero, FL
Degree in Culinary Arts or culinary certificate and required experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Catering experience a plus High...
2 days ago
Darden Restaurants, Inc. - Hanover, MD
Everyone should have a career this satisfying! Take a minute to "tap in" behind the scenes at OUR HOUSEclick "Learn More About Yard House" above, or watch this short video. What's important to...
3 days ago
Intercontinental Hotels Group - Miami, FL
Sous Chef - Crowne Plaza Miami - IHG at IHG Posted in Restaurant - Food Service about 4 hours ago....
2 days ago
American Dining Creations - Fort Worth, TX
The Sous Chef directly assists the Executive Chef with all culinary operations....
2 days ago
Healthcare Services Group - Hockessin, DE
Culinary Arts degree or certification or a minimum of five years culinary experience at the Sous Chef level or equivalent....
2 days ago

Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.

Sous Chef Related Career Advice Articles

Resume Writing Tips for Sous Chefs

Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.


How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider


What Certifications Do I Need to Become a Chef?

Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.