Chef de Cuisine Jobs
A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.
Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.
Aramark is currently seeking an Executive Chef to support the Cleveland Zoo! Our Executive Chef will lead the culinary operations for concessions/retail food concepts and high end VIP catering....
Performance Executive Chef, Pro - Athletes
- Compass Group
- Commerce City, CO
- 20 hours ago
- Compass Group
- Commerce City, CO
- 20 hours ago
The “Flik Athletic” Sector of Compass Group is seeking candidates that have experience providing healthy meal options / full kitchen services for College, Olympic and Professional Athletic Teams...
Property The Legacy Hotel, Green Bay, WI Legendary Hospitality announces the development of the Legacy Hotel, a boutique all-suites luxury property, located one block from Lambeau Field in the...
- Dutchy’s Gourmet Sausages
- Plantation, FL
- 2 days ago
- Dutchy’s Gourmet Sausages
- Plantation, FL
- 2 days ago
We are seeking a dedicated and skilled Line Cook to join our dynamic kitchen team. The ideal candidate will have a passion for culinary excellence, a keen eye for detail, and the ability to thrive...
A great opportunity to join our growing and innovative company, with competitive compensation and opportunity for career growth. As Executive Chef at Gardenia Los Gatos, you will lead our cuisine...
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
- The Porch On Main
- Colebrook, NH
- 5 days ago
- The Porch On Main
- Colebrook, NH
- 5 days ago
The Porch on Main in Colebrook, NH is a New Restaurant with our Grand Opening scheduled for May 9th 2025. The perfect opportunity to make your mark! Looking for an experienced Executive / Head...
- Corporate Hospitality Housing
- Midland, TX
- 6 days ago
- Corporate Hospitality Housing
- Midland, TX
- 6 days ago
PLEASE READ: This Job position is located in JAL or Loving NM. GENERAL DESCRIPTION The Chef will be responsible for menu planning, food preparation, back-of-the-house management, and cost...
higly experienced chef WITH MICHELIN STAR LEVEL
Job Title: Head Chef – Casual Dining (American Cuisine) Location: Taphouse Grille 1930 NJ 57 Hackettstown,NJ Job Type: Full-time About Us: The Taphouse Grille is a local, family-friendly...
- Flying Fish Taphouse
- Jacksonville, FL
- 8 days ago
- Flying Fish Taphouse
- Jacksonville, FL
- 8 days ago
Join the team at Flying Fish Taphouse in Jacksonville, FL 32218 as our Executive Chef! We are looking for a talented individual to lead our culinary team and deliver exceptional dining experiences...
Are you a culinary mastermind with a passion for creating delicious and innovative dishes? Nota Bene Inc. is seeking an Executive Chef to lead our culinary team in Brooklyn, NY 11235. Job...
- Next Door Beach Bistro
- Flagler Beach, FL
- 8 days ago
- Next Door Beach Bistro
- Flagler Beach, FL
- 8 days ago
Job Description: Lead the culinary team in creating innovative and delicious menus Manage food costs and ensure profitability Oversee kitchen operations and maintain high food quality standards...
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Chef de Cuisine Jobs Nationwide
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Menu Planning
- Seasonal Menus
- Food Cost Management
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Menu Engineering
- Banquet Catering
- Front of House
- Menu Development
- Food Inventory
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Staff Development
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Mentoring
- Employee Development
- Coaching
- Inventory Management
- Regulations
- Budgets
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Chef de Cuisine Related Career Advice Articles
Training to Be a Chef
If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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