Chef de Cuisine Jobs

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1-15 of 823 Jobs
Atria Senior Living - Grapevine, TX
Living, Retirement, Independent Living, Nutrition, Dietary, Country Club, Hotel, Resort, Menu-planning, Customer service, Order, Manage, Safety, Sanitation, Budget, Culinary School, Event, Catering...
2 days ago
Landry's Inc - Southlake, TX
Executive Chef / Senior Kitchen Manager Del Frisco's Grille Southlake Job Description Del Frisco's Grille has an excellent career opportunity for individuals that have a true passion for food and...
1 day ago
Sodexo - Baltimore, MD
Position Summary Provides culinary leadership within a large sized unit including menu planning, program execution and staff management & training....
23 hours ago
Pittsburgh, PA
Experienced Kitchen Manager We are a local Pittsburgh based company looking for talented and energetic "Executive Chefs" for our current and future restaurants here in Pittsburgh. We are an...
23 hours ago
Aramark - Durham, NC
Chef ManagerLocation US-NC-DurhamPosted Date 15 hours ago(9/15/2020 4:41 PM)ID 305424Category CulinaryEmployment Type Fulltime-Regular Overview Aramark (NYSE: ARMK) proudly serves the worlds...
23 hours ago
Wischermann Partners, Inc - Nashville, TN
Job Information Wischermann Partners, Inc Chef De Cuisine in Nashville, Tennessee WHO YOU ARE You are a leader in culinary excellence with a background of proven success in creating and executing dishes...
22 hours ago
Compass Group - New London, CT
Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S....
23 hours ago
Aramark - Nacogdoches, TX
Job Information ARAMARK Executive Chef - Stephen F. Austin University in Nacogdoches, Texas Overview Aramark (NYSE: ARMK) proudly serves the worlds leading educational institutions, Fortune 500...
23 hours ago
San Diego, CA
Waterbar is looking for a talented Executive Chef to join our culinary team. If you have a deep appreciation for seafood and aspire to make your mark in San Diego we want to talk to you. Ideal...
22 hours ago
Compass Group - Mc Bee, SC
in Culinary Arts Must have a working knowledge of HACCP Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge...
22 hours ago
Sodexo - Terre Haute, IN
Provides culinary leadership within a medium sized unit including menu planning, program execution and staff management & training....
Direct Apply

1 day ago
Sodexo - Atlanta, GA
Directs daily operations of food production, including menu planning, purchasing, ordering, inventory food preparation, post meal analysis and record keeping....
Direct Apply

1 day ago
Compass Group - Salt Lake City, UT
Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S....
23 hours ago
Thompson Health - Canandaigua, NY
in Culinary Arts, Food and Beverage or a related field of study ServSafe certification required Certified Executive Chef, preferred Experience Required at least 5 years’ experience as chef in high...
22 hours ago
Pembroke Pines, FL
From recipe development to execution, the Executive Chef takes the lead and ensure that food is prepared properly, safely, and is a palate experience....
23 hours ago

Chef de Cuisine Online Courses and Training Opportunities

De-Mystifying Mindfulness
Interest in meditation, mindfulness, and contemplation has grown exponentially in recent years. Rather than being seen as mystical practices from ancient Buddhism or esoteric philosophy, they are...

Uso racional de antibióticos en el tratamiento de heridas
Aprende a tratar las infecciones causadas por heridas como un profesional sanita

Es habitual recurrir a antibióticos para tratar las infecciones causadas por heridas. Por ello, es fundamental...


Learning Russian cuisine with recipes from Chef Viktor!
Want to learn delicious and easy recipes? Want to impress your friends and loved ones? Surprise dishes that will surely meet rarely to cook these dishes will be simple, easy and fun, and you can...

Title Synonyms

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Licensing / Certification

Required or preferred licenses and certifications for Chef de Cuisine positions.

Highest Education Level

Chef de Cuisines offer the following education background
  • Associate's Degree (33.0%)
  • Bachelor's Degree (24.3%)
  • High School or GED (19.1%)
  • Vocational or Certification (15.5%)
  • Master's Degree (4.0%)
  • Some College (3.0%)
  • Some High School (0.7%)
  • Doctorate Degree (0.3%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Chef de Cuisines
  • 4-6 years (40.7%)
  • 2-4 years (33.3%)
  • None (11.1%)
  • 6-8 years (7.4%)
  • 1-2 years (3.7%)
  • 10+ years (3.7%)

Other Titles

Here are some other career titles that require similar skills

Chef de Cuisine Related Career Advice Articles

Training to be a Chef

If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.


What Makes a Good Chef?

There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.


Get a Grasp on Gluten (Free)

Anyone who has been involved in the culinary industry within the past few years is probably aware of the escalating presence of gluten-free cuisine...If you are thinking about taking on a gluten-free client pool, here is a guide to get you started.