QUALIFICATION REQUIREMENTS: Culinary management experience in full-service restaurants and catering operations which included various cooking styles or techniques; menu planning; inventory and supply...
REQUIRED SKILLS/ABILITIES Advanced knife skills. Advanced level of culinary skills, including recipe development and plate presentation....
Key Responsibilities: Full culinary management of food service operation to include inventory, ordering and receiving Knowledge of P&L accountability and contract-managed service experience is desirable...
EXECUTIVE CHEF - Williamsport MD
Position Title: EXECUTIVE CHEF - Williamsport MD With a marked focus on senior living, Unidine Lifestyles delivers custom culinary programs centered on diamond service, scratch cooking, and a...
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...
At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by...
At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by...
Position Title: EXECUTIVE CHEF I Reports To: Director Salary: $65,000-$80,000 Position Details: A nearly 1,000-bed facility that offers two retail spaces for customer dining and a Starbucks. The...
Qualifications 8+ years of industry & culinary management experience Requires a bachelor's degree or equivalent experience The ability to lead in a diverse environment with focus on client and customer...
Job Descriptions: Directs daily operations of food production, including menu planning, purchasing, ordering, inventory food preparation, post meal analysis and record keeping....
Required Years of Experience 6+ years Job Details The Chef de cuisine is responsible for leading the kitchen team with a respectable attitude....
Strategic menu planning. Business acumen. Organization. Direct and respectful Communication. Presentation skills. BOH labor and scheduling....
Head Chef Job Introduction Our UK Healthcare segment have a fantastic opportunity for a Head Chef to join our talented and hard working team based from Nuffield Parkside Private Hospital in...
Executive Chef / Chef Ejecutivo
Requirements: 3+ years of experience as an Executive Chef, Sous Chef or Chef de Cuisine Superior culinary skills and high standards of excellence Experienced in cost control with both Food and Labor...
South Restaurant + Coffeehouse is looking for our new Executive Chef!
South Restaurant + Coffeehouse is searching for an experienced, professional Executive Chef to join our team! Opened in 2015, South Restaurant + Coffeehouse is an award-winning restaurant located...
Es habitual recurrir a antibioticos para tratar las infecciones causadas por heridas. Por ello, es fundamental...
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If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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