Chef de Cuisine Jobs

A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.

Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.

1-15 of 1,468 Jobs
Gem Creole Saloon

Chef

waste Control labor costs while estimating staffing needs Job Requirements: Extensive experience in culinary management and back of house operations Position requires a hands-on individual to oversee...

Gardenia

Executive Chef

A great opportunity to join our growing and innovative company, with competitive compensation and opportunity for career growth. As Executive Chef at Gardenia Los Gatos, you will lead our cuisine...

Executive Chef

  • Napa, CA
  • 2 days ago
  • Napa, CA
  • 2 days ago

ABOUT SILVER OAK: Silver Oak is more than a winery—it’s a testament to resilience, bold vision, and the relentless pursuit of excellence. As one of Napa Valley’s most iconic Cabernet Sauvignon...

PLEASE READ: This Job position is located in JAL or Loving NM. GENERAL DESCRIPTION The Chef will be responsible for menu planning, food preparation, back-of-the-house management, and cost...

Executive Chef

  • Decatur, AL
  • 3 days ago
  • Decatur, AL
  • 3 days ago

Join Our Team as an Executive Chef at Burningtree Country Club! Are you a culinary professional looking to showcase your skills in a dynamic and fast-paced environment? Do you have a passion for...

Executive Chef - Sushi & Steak

  • Atlantic Beach, FL
  • 4 days ago
  • Atlantic Beach, FL
  • 4 days ago

Job Title: Executive Chef (Steak and Sushi) Location: Jacksonville, FL/Atlantic Beach, FL Industry: High End Restaurant Concept (Sushi, Steak and Asian inspired dishes) Job Description: We are...

Cafe Head Chef - Hingham

  • Hingham, MA
  • 5 days ago
  • Hingham, MA
  • 5 days ago

As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the...

Cafe Head Chef - Boston

  • Boston, MA
  • 5 days ago
  • Boston, MA
  • 5 days ago

As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the...

Executive Chef

  • Miami, FL
  • 5 days ago
  • Miami, FL
  • 5 days ago

higly experienced chef WITH MICHELIN STAR LEVEL

Executive Chef

Join the team at Flying Fish Taphouse in Jacksonville, FL 32218 as our Executive Chef! We are looking for a talented individual to lead our culinary team and deliver exceptional dining experiences...

Executive Chef

  • Brooklyn, NY
  • 6 days ago
  • Brooklyn, NY
  • 6 days ago

Are you a culinary mastermind with a passion for creating delicious and innovative dishes? Nota Bene Inc. is seeking an Executive Chef to lead our culinary team in Brooklyn, NY 11235. Job...

Pizza Roma Corporation

Head Chef ( Executive Level )

Join Our Team as a Head Chef (Executive Level) at Pizza Roma ( Roma Italian Restaurant )! Are you a culinary professional looking to take your career to the next level? Do you have a passion for...

Executive Chef

  • Tucson, AZ
  • 8 days ago
  • Tucson, AZ
  • 8 days ago

About Us: We pride ourselves on delivering an exceptional culinary experience that celebrates local flavors and innovative techniques. Our team is passionate about creating dishes that not only...

Executive Chef

About The 406 Restaurant: Located in a beautifully restored home, The 406 Restaurant offers an upscale yet approachable dining experience in the heart of Live Oak, Florida. Our menu features...

Chef de Cuisine Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Learn Traditional Thai Cuisine by Master Chef
Thai cuisine is the national cuisine of Thailand. Our Master chef in this Program try to select the most famous dishes and present you from start to FinishThai cooking places emphasis on lightly...
Learn Japanese Cuisine by APCA chef online
This program is taken by Master chef Shawn who have worked out 12 different selected recipes making a great menu.Each recipes is depicting a different technique and skill and combined together...
Spanish Tapas Cuisine by APCA chef online
Chef Gabriel is a very well known chef with a great experience and expsure in Europe and Asia. he has worked previosly ina 2 michellin star restaurant in spain and have open spanish tapas clubs in...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Chef de Cuisine Jobs Nationwide

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Chef de Cuisine positions.



Highest Education Level

Chef de Cuisines offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
26.1%
High School or GED
15.9%
Vocational Degree or Certification
14.6%
Master's Degree
4.6%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Chef de Cuisines
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%


Other Career Titles

Here are some other career titles that require similar skills



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