Sushi Chef Jobs
A Sushi Chef, also called an Itamae, holds a specialized and prestigious position within the culinary industry. Their primary role is to prepare traditional Japanese sushi dishes, but their responsibilities don't stop there. They are also responsible for selecting and purchasing fresh fish and seafood, creating menus, managing kitchen staff, and ensuring cleanliness and food safety regulations are met. To convey the aesthetics of sushi making, Itamaes must also have artistic skills to present the dishes in a visually appealing manner. Their interaction with customers, particularly in sushi bars, requires them to have excellent customer service abilities as well.
Before becoming a Sushi Chef, one must undergo rigorous training and experience. It typically starts with roles such as a kitchen helper, apprentice or line cook in a sushi restaurant where they learn basic kitchen skills and Japanese cuisine. Some aspiring Itamaes also work as sous chefs to gain more hands-on experience. The most important certification for a sushi chef is the Food Handler's Card, but a formal culinary education and additional certifications like the Certification for Japanese Culinary Skills or the All Japan Sushi Association certification can boost their career. Mastery of knife skills, understanding of Japanese culinary traditions, attention to detail, and creativity are among the crucial skills for a Sushi Chef.
Part time sushi chef every Wednsday in Oyster Bay for pop up in existing restaurant...
You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment....
You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment....
Positions Available: 1 Part-Time Sushi Chef 20 to 30 hours Located: Mission Valley, San Diego Sushi Chef: You will be responsible for cutting fish, making rolls, food prepping, organizing/stocking,...
Chef or Sushi Cook in a high-volume restaurant Expertise in sushi preparation, knife skills, and traditional Japanese techniques Ability to multi-task and work efficiently in a fast-paced environment...
Grand Cafe is seeking an experienced sushi chef to join our team. Able to Prepare fish, rolls and nigiri. Must have experience, be friendly and great attitude....
We are looking for an experienced sushi chef to join our dairy restaurant, Elite Cafe, located in the heart of Queens. Please contact this number for serious inquiries only ..., Larisa Gavrielova....
Seeking experienced sushi chef for busy omakase restaurant....
The Sushi Chef contributes to menu innovation, operational efficiency, and an excellent guest experience....
We are seeking an experienced and skilled Sushi Chef to lead our sushi program and support the daily culinary operations of our upscale restaurant....
The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried rice, as well as a robust wagyu and seafood section...
Were now hiring for full or part time sushi chef positions....
making experience -have moderate to exemplary knife skills -passion for learning and executing Japanese cuisine -have reliable transportation -are committed to growing with the business -are consistent...
Head Sushi Chef Compensation: DOE (Depends on Experience) Job Summary: We are seeking a motivated and skilled Head Sushi Chef to oversee and coordinate the activities of cooks and kitchen staff....
SUSHI CHEF (LA MESA, CA 91942) compensation: Based on experience employment type: full-time PLEASE APPLY IN PERSON Banbu Sushi 8555 Fletcher Parkway #106 La Mesa, CA 91942 Japanese/Fusion Asian restaurant...
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs Nationwide
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Menu Planning
- Pasta
- Japanese Cuisine
- Broiling
- Portion Control
- Scratch Cooking
- Plate Presentation
- Kitchen Management
- Food Cost Management
- Sushi Making
- Seafood
- Sauce Making
- Sautéing
- Grilling
- Asian Cuisine
- Dietary Restrictions
- Food Quality
- Knife Skills
- Fryer
- Butchering
- Back of House
- Menu Development
- Front of House
- Food Handling
- Food Plating
- Fine Dining
- Culinary Arts
- Food Preparation
- Fish
- Sanitation
- Baking
- Food Service Management
- Food and Beverage Management
- First In, First Out
- Food Safety
- Cooking
- Assembly
- Ordering
- Closing
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Multitasking
- English
- Regulations
- Problem Solving
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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