Signature Chef Jobs

Search Signature Chef Jobs

0 Jobs

Sign up to be notified as soon as new job listings are posted.


Signature Chef jobs in    edit

Signature Chef Online Courses and Training Opportunities

ACPEN Signature: 2020 Tax Planning Ideas

No, tax reform was not the end of tax planning.  While some ideas no longer work, tax reform has created or changed a number of ideas.  Our panel of national experts will discuss whether tax...


ACPEN Signature: 2020 Annual Tax Update

For practitioners, it’s a challenge to stay current or ahead of the curve! This ACPEN course will include a panel of national tax practitioners and experts reviewing the latest legislative and...


ACPEN Signature: 2020 Business Fraud Update

Fraud Happens; and it can happen to your organization.  The public expects accountability professionals to be the first line of defense against fraud. To meet this expectation, accountants,...


Signature Chef Related Career Advice Articles

Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.


What Makes a Good Chef?

There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.


How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider