Executive Chef Jobs in Illinois
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
We are currently seeking an Executive Chef 2 for Covenant Living at Windsor Park, a beautiful upscale continuing care retirement community in Carol Stream, Illinois....
Role Overview: Sodexo is seeking an experienced Senior Area Executive Chef for a Campus District. States will include Indiana, Illinois, Michigan, Ohio and Wisconsin....
Levy Sector Salary: 80000 - 90000 Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just...
Job Summary Working as the Executive Chef - Ace Team, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff....
Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other...
**The Hotel Lincoln is seeking a new Executive Chef to lead our team!...
Jerk Chef / Manager/ Partner/ only jerk chef experince
- Chicago, IL
- 20 hours ago
- Chicago, IL
- 20 hours ago
Open a jerk Restaurant in the city of chicago. Open to a partnership ideas, chef employment. Must have jerk chef excellent experience only Located at: 5401 S. Wentworth Ave unit 5w Chicago, Il 60609
Eurest Location: Chicago, IL 60606 Work Schedule: Mon - Fri: Flex Scheduling Salary Range: $70000 - $75000 / year Please Note: Consistent Travel Required! This is a Floating Chef Manager role at...
The GEM Suites Hotel, located in (downtown) Evanston, IL, is seeking a Head Chef for its Greek/Mediterranian restaurant. Chef must have 3 years experience cooking high-quality Mediterranian...
Position Summary Executive Chef - In the absence of the Account Manager, the Executive Chef assumes the responsibility of managing and supervising the dining services staff....
Executive Chef Frontier Senior Living is seeking an outstanding Executive Chef to join The Reserve at Oswego community located in Oswego, Illinois....
Required Years of Experience 2 years Job Details Title: Head Chef - Parson's Andersonville Reports to: General Manager, Director(s) of Culinary Operations, LSD Directors and Partners Position...
Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our...
Experienced Head Chef needed for newly-opened, high-end restaurant in a downtown Evanston boutique hotel Must have a strong / long history of an experienced restaurant head chef both cooking and...
We are looking for an Executive Chef to join our team at one of our locations at Roanoke Hospitality....
Demographic Data for Illinois
Moving to Illinois? Find some basic demographic data about Illinois below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Illinois
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- a la carte
- Food Quality
- Batch Cooking
- Recipe Development
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Menu Engineering
- Back of House
- Banquet Catering
- Menu Development
- Food Inventory
- Front of House
- Labor Cost Management
- Food Plating
- Food Handling
- Food Preparation
- Culinary Arts
- Catering
- Food Service Management
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Nutrition
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Employee Development
- Mentoring
- Coaching
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Executive Chef Related Career Advice Articles
Resume Writing Tips for Executive Chefs
Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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