Assistant Chef Jobs in Illinois
An Assistant Chef, also known as a Sous Chef, is a crucial part of the culinary team who assists the Executive Chef in managing the daily operations of the kitchen. Their primary responsibilities include preparing and cooking food, managing kitchen staff, maintaining high food quality and presentation, ordering kitchen supplies, and enforcing safety and sanitation standards. They also play a crucial role in menu planning, recipe development, and catering. They may step in as the head chef in their absence, thus, strong leadership and communication skills are essential.
Typically, an Assistant Chef should have a certification from a culinary school or an equivalent degree. They should have a deep understanding of various cooking methods, ingredients, equipment, and procedures. Proficiency in various software systems to manage inventory, cost, and menu development is also beneficial. Important skills for an Assistant Chef include attention to detail, creativity, multitasking, and the ability to work under pressure. Prior to becoming an Assistant Chef, a person may have roles such as Line Cook, Prep Cook, or Kitchen Supervisor. These roles provide the hands-on experience and understanding of kitchen operations necessary to succeed as an Assistant Chef.
Required Years of Experience 3 years Job Details Job Title: Chef Tournant Location: Astor Club, 24 E. Goethe St., Chicago, IL Job Type: Full-Time Compensation: $23-$25 About Astor Club: Astor Club...
Chef Tournant Business Unit: The Peninsula Chicago Location: Chicago The Peninsula Chicago is seeking a creative Chef Tournant who is highly organized to work with our F&B operations and create a...
The Culinary Assistant assists with assembly and delivery of patient trays, serves as a line worker or cashier in cafeteria serving line, and dishwashing, pot and pan washing duties. Performs some...
The Culinary Assistant is responsible for preparing the breakfast special Monday-Friday. This position serves breakfast in Remedies Cafe and runs the point of sale system. This position serves...
. · Ensure appealing plate presentation. · Check freshness of food and discard out-of-date items. · Follow set menus and recipes while also being creative to use food items on hand and minimize waste...
Thomas Cuisine is hiring a Part Time Kitchen Assistant for The Eating Recovery Center in Chicago! The Kitchen Assistants will be responsible for the direction and guidance in collaboration with...
at The Salvation Army USA Central Territory in Waukegan, Illinois, United States Job Description Key Responsibilities Kitchen Operations Oversee assigned meals following menu schedule Ensure food...
Position Type: Assistant Cook/ Cafeteria Date Posted: 5/1/2025 Location: West (High-Needs School) Date Available: 08/19/2025 Closing Date: Until Filled Description: Salary and Benefits...
Culinary Assistant / Server / Light Dishwashing - PT + Rotating Wknds!
- Saint Charles, IL
- 28 days ago
- Saint Charles, IL
- 28 days ago
About the Company: There are jobs - and then there are careers. At Jaybird Senior Living, we offer team members the chance to do the kind of work that is meaningful and makes a difference every...
Position Type: Assistant Cook/ Assistant Cook Date Posted: 4/22/2025 Location: Central Campus (High-Needs School) Date Available: 05/21/2025 Closing Date: Until Filled Description:...
Position Type: Support Staff/ Food Service Date Posted: 4/8/2025 Location: Sherrard District #200 Date Available: 08/04/2025 DATE: April 8, 2025 SUBJECT: ASSISTANT COOK Sherrard...
POSITION: NUTRITION SERVICE ASSISTANT (Cook) POSITION GUIDE: Non-Certified Personnel Full-Time 6 Hours or more Bargaining Unit Non-Exempt 9 Months FUNCTION: Under the supervision of the Unit...
Stage - Marketing - Assistant Chef de produit - Kinder Schoko-Bons & Kinder Mini H/F/X
- Bloomington, IL
- 45+ days ago
- Bloomington, IL
- 45+ days ago
PRODUCTION WORKER Job Location: Bloomington Company description Ferrero is a family-owned company with a truly progressive and global outlook and iconic brands such as Nutella, Tic Tac, Ferrero...
Demographic Data for Illinois
Moving to Illinois? Find some basic demographic data about Illinois below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Illinois
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Reimbursement
- School Nutrition
- Broiling
- Menu Planning
- Pasta
- Breakfast
- Food Cost Management
- Knife Skills
- Plate Presentation
- Sautéing
- Portion Control
- Pastry Making
- Sauce Making
- a la carte
- Special Diets
- Kitchen Management
- Food Quality
- Dessert Making
- Culinary Management
- Fryer
- Salads
- Pantry
- Therapeutic Diets
- Menu Development
- Food Inventory
- Food Plating
- Food Handling
- Food Preparation
- Catering
- Culinary Arts
- Meal Preparation
- Food Service Management
- Dishwashing
- Labor Management
- Sanitation
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Closing
- Purchasing
- Background Checks
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Events
- Employee Development
- Education Experience
- Inventory Management
- English
- Regulations
- Budgets
- Policy Development
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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