Line Cook Jobs in Illinois
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
We believe that food has the power to uplift, energize, and connect people, which is why we’re looking for a skilled Line Cook to join our team....
Unidine is hiring immediately for full time and part time FOOD SERVICE WORKER positions. Location : Addolorata Villa - 555 McHenry Road, Wheeling, IL 60090. Schedule : Full time and part time...
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques....
Overview Join Our Team as a Morning/Day Shift Sandwich Artist/Cashier at Subway! Are you a morning person with a flair for culinary creativity and excellent customer service? Subway is seeking an...
Overview Role: Cook Pay Rate: $15.50 - $16.00 per hour. Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in...
Required Years of Experience 0-1 years Job Details Prepare food beverages and food and baked goods in Cafe kitchen. Food preparation: Cutting, chopping, slicing, and washing vegetables, meats, and...
Assist with preparation and production of menu items following standardized recipes and procedures, and using equipment such as grills, fryers, steamers, ranges, broilers, steam kettles, and ovens....
We are looking for some new Line cooks. Need to have a basic understanding of working in a kitchen, a posative attitude, team player & reliable. Fun enviorment....
at The Salvation Army USA Central Territory in Decatur, Illinois, United States Job Description The Salvation Army Position Description Decatur, IL Position Title: Food Cook Intake Specialist Job...
Job Description: Job Title: Cook Wage Grade: 715 Status: Non-Exempt, Full-time (40 hours), Academic Year schedule, additional summer work may be available Reports To: Production Manager Overview:...
Starting hiring pay at: $16 As a Cook at Raising Cane's, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising...
Adhere to recipes to ensure consistent food quality and presentation Operate large-volume cooking equipment such as grills, fryers, or ovens according to manufacturer's instructions....
You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo....
Looking for cooks to a breakfast place,full time available morning and afternoon Call ...
LINE COOK Levy Sector Position Title: [[Line Cook - Ravinia Festival]] Pay Range: $20.00 to $22.00 Text JOB to 75000 and search requisition ID number 1418368....
Demographic Data for Illinois
Moving to Illinois? Find some basic demographic data about Illinois below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Illinois
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Pasta
- Menu Planning
- Scratch Cooking
- Breakfast
- Plate Presentation
- Knife Skills
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- a la carte
- Soup Making
- Special Diets
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Grilling
- Fryer
- Prep Work
- Dietary Restrictions
- Salads
- Therapeutic Diets
- Pantry
- Food Preparation
- Fish
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Sanitation
- Dishwashing
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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