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Compass Group
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Chicago, IL
Ensures all food handling, sanitation and customer service standards are met....
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4 hours ago
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Big Bash Restaurants
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Morris, IL
Oversees inventory and menu pricing as well as special events menu planning. o Promote, work, and act in a manner consistent with the mission of BigBash restaurants and catering. o Monitor sanitation...
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20 hours ago
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GF Hotels & Resorts
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Chicago, IL
Our candidate must be a hands on Chef & B, responsible for front and back of the house food & beverage management....
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8 hours ago
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The Learning Experience #315
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Frankfort, IL
preparation and cooking Possesses a food handling certificate or ability to receive within 90 days of hire Must be able to lift a minimum of 25 lbs....
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4 days ago
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The Chopping Block
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Chicago, IL
Please note we require all Chef Instructors to have at least four years of experience cooking in restaurants/hospitality industry....
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4 days ago
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Compass Group
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Chicago, IL
Ensures all food handling, sanitation and customer service standards are met....
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4 days ago
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DO & CO Chicago
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Des Plaines, IL
Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and presentation. Oversees and organizes kitchen stock and ingredients....
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4 days ago
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Dorian's
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Chicago, IL
Required Years of Experience 2 years Job Details Dorian's is seeking a motivated and talented cook and kitchen manager in Wicker Park. Dorian's is a cocktail bar with live performances, vinyl DJ...
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4 days ago
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Chicago, IL
My Buddy's at 4416 N. Clark St. is looking to hire Line Cooks immediately! Reply with a resume to set up an interview!
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6 days ago
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Niles, IL
Required Years of Experience 2 years Job Details Chef needed for an Italian restaurant located on the far north side of Chicago. The pay is great. Hours are flexible....
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7 days ago
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Sous Chef
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Robbins, IL
We are hiring a chef, he or she must be dependable, motivated and have a professional attitude...duties will include cooking,cleaning,purchasing,stocking,accurately and efficiently cook an assortment...
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8 days ago
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Geneva, IL
Geneva Ale House is looking for a chef and/or kitchen manager. This position will oversee all kitchen operations. This is a working position and will require line shifts....
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8 days ago
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California Pizza Kitchen
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Northbrook, IL
If you don't have the experience as a Pizza Chef, don't give up! We encourage you to apply to another BOH position. We can train you on the pizza, and a lot more....
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10 days ago
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SSP America
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Chicago, IL
The Regional Support Chef will provide front line culinary support under the direction of the regional operations leadership and Division Executive Chef....
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10 days ago
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Compass Group
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Chicago, IL
Ensures all food handling, sanitation and customer service standards are met....
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10 days ago
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For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development....
Managing thousands of servers in your infrastructure is extremely complex. In this course, Deploying Chef Cookbooks, you will gain the ability to automate the management of your servers using...
Top hiring companies in your area for Chef positions
Here are some useful demographics for Illinois
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider
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