|
Morton's Chicago Naperville
-
Naperville, IL
JOIN A WINNING TEAM! PREP COOK / BAKER This isnt just your next job its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the...
|
2 days ago
|
|
Morton's Rosemont
-
Rosemont, IL
JOIN A WINNING TEAM! PREP COOK This isnt just your next job its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they...
|
2 days ago
|
|
Compass Group USA Inc
-
Elgin, IL
Posted Date: Jul 28, 2021 We are now hiring immediately for a full-time COOK, PREP position. Location: JPM Chase Elgin - 2500 Westfield Dr, Elgin, IL 60124 Note: online applications accepted only....
|
2 days ago
|
|
Artis Senior Living
-
Chicago, IL
Experience in institutional food handling is preferred. An equal opportunity employer....
|
1 day ago
|
|
Bob Evans
-
East Peoria, IL
preparation list (i.e. weighting the chicken strips for salads and putting them into bags, chopping vegetables, making salads, and putting together entrees.)....
|
1 day ago
|
|
Jitjatjo
-
Skokie, IL
Follow safe and sanitary food handling practices according to local health and state laws. Ensure that guest meals come out quickly, simultaneously, and consistently....
|
1 day ago
|
|
Jitjatjo
-
Harwood Heights, IL
Follow safe and sanitary food handling practices according to local health and state laws. Ensure that guest meals come out quickly, simultaneously, and consistently....
|
1 day ago
|
|
Jitjatjo
-
Chicago Ridge, IL
Follow safe and sanitary food handling practices according to local health and state laws. Ensure that guest meals come out quickly, simultaneously, and consistently....
|
1 day ago
|
|
Jitjatjo
-
Chicago, IL
Follow safe and sanitary food handling practices according to local health and state laws. Ensure that guest meals come out quickly, simultaneously, and consistently....
|
1 day ago
|
|
Jitjatjo
-
Lyons, IL
Follow safe and sanitary food handling practices according to local health and state laws. Ensure that guest meals come out quickly, simultaneously, and consistently....
|
1 day ago
|
|
Watermark Retirement Communities
-
Wauconda, IL
Watermark Retirement Communities has been a leader in the senior housing industry for over 30 years, and our commitment to a strong, positive culture is a significant part of how we achieve that...
|
21 hours ago
|
|
Watermark Retirement Communities
-
Island Lake, IL
Watermark Retirement Communities has been a leader in the senior housing industry for over 30 years, and our commitment to a strong, positive culture is a significant part of how we achieve that...
|
19 hours ago
|
|
Bloomin' Brands, Inc.
-
Naperville, IL
As a Prep Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs....
|
2 days ago
|
|
Chicago, IL
The Spoke & Bird is a woman owned and operated farm-to-table cafe located in the South Loop at 18th & Indiana. Our menu focuses on using locally grown and sourced products, with rotating menu...
|
2 days ago
|
|
Jitjatjo
-
Summit Argo, IL
Follow safe and sanitary food handling practices according to local health and state laws. Ensure that guest meals come out quickly, simultaneously, and consistently....
|
1 day ago
|
Moving to Illinois? Find some basic demographic data about Illinois below.
This is the average annual salary for Prep Chef jobs in Illinois as reported by the BLS.
Top hiring companies in your area for Prep Chef positions
Required or preferred licenses and certifications for Prep Chef positions.
The following top skills are often required or desired to land a Prep Chef position
= trendingHere are some other career titles that require similar skills
In terms of restaurant management, sustainability is more than just a buzzword or an offshoot of the “farm-to-table” craze.
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
Rating A+
iHire, LLC © 2021