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Chilis
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Morris, IL
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take...
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1 day ago
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O'Charley's
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Marion, IL
O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most awesome job opportunities around. That's because working at O'Charley's puts you in the company of...
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2 days ago
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Rainforest Cafe
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Gurnee, IL
JOIN A WINNING TEAM! PREP COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment...
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2 days ago
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Chilis
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Homewood, IL
No experience necessary Associated topics: appetizer, breakfast, cocinero, cocinero de la parrilla, commercial kitchen, food preparation, kitchen prep, prep, restaurant cook, salad...
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22 hours ago
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Chilis
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Lakewood, IL
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take...
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3 hours ago
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The Cheesecake Factory
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Orland Park, IL
Overview Who We Are When you step inside of The Cheesecake Factory, you're surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. We're here to create...
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2 days ago
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Evanston, IL
Located on Central Street across from the Central Street Metra station, Beth's has been serving the community fresh-baked goods for 5+ years....
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1 day ago
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RPM Seafood - Lettuce Entertain You Restaurants
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Chicago, IL
RPM SEAFOOD is hiring PREP COOKS for our KITCHEN team! 1-2 YEARS OF EXPERIENCE REQUIRED The Truest Expression of the World's Best Fish, Seafood & Steaks Impeccable service & culinary excellence...
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1 day ago
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Chilis
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Arlington Heights, IL
No experience necessary Associated topics: banquet, cocinero de la parrilla, complimentary, cook, fryer, prep cook, restaurant cook, salad, station, wok cook...
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1 day ago
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Chilis
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Machesney Park, IL
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take...
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2 days ago
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Eataly Net Usa Llc
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Chicago, IL
Butcher Department: Butcher Store Location: Chicago START YOUR APPLICATION Founded in Italy in 2007, Eataly is the worlds largest artisanal Italian food and beverage marketplace. At Eataly, you...
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18 hours ago
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REEF Technology
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Chicago, IL
Practices correct food handling and food storage procedures according to company and state regulations. Complies with all nutrition, sanitation and safety regulations and standards....
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2 hours ago
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The Cheesecake Factory
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Oak Brook, IL
Overview Who We Are When you step inside of The Cheesecake Factory, you're surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. We're here to create...
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2 days ago
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Chicago, IL
Testaccio is looking to hire a PM line cook for reopening as well as a part-time AM prep cook. Experience working in kitchens is highly recommended. Please respond with resume and cover letter.
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1 day ago
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Oak Brook, IL
We offer a clean working environment with NO FRYERS, NO GREASE, AND NO GRILLS....
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1 day ago
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Moving to Illinois? Find some basic demographic data about Illinois below.
This is the average annual salary for Prep Chef jobs in Illinois as reported by the BLS.
Top hiring companies in your area for Prep Chef positions
Required or preferred licenses and certifications for Prep Chef positions.
The following top skills are often required or desired to land a Prep Chef position
= trendingHere are some other career titles that require similar skills
In terms of restaurant management, sustainability is more than just a buzzword or an offshoot of the “farm-to-table” craze.
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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