Culinary Operations Manager Jobs in Illinois

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 223 Jobs

Catering Manager

  • Peoria, IL
  • 5 hours ago
  • Peoria, IL
  • 5 hours ago

Additional Considerations (if any): - At Hy-Vee our people are our strength. We promise a helpful smile in every aisle and those smiles can only come from a workforce that is fully engaged and...

Assistant Restaurant Manager

  • Chicago, IL
  • 5 hours ago
  • Chicago, IL
  • 5 hours ago

Position Summary The LifeCafe Assistant Manager assists in managing and overseeing the cafe with the Cafe Manager. They also manage keeping costs at a minimum, training and developing staff,...

Culinary Supervisor

  • Chicago, IL
  • 7 hours ago
  • Chicago, IL
  • 7 hours ago

Required Years of Experience 2 years Job Details Boka Restaurant Groups premier catering division, Boka Catering Group, is currently seeking a Culinary Supervisors to join our team! We are seeking...

Food Service Manager (Corporate Food Service) - Normal

  • Normal, IL
  • 21 hours ago
  • Normal, IL
  • 21 hours ago

Location: Normal, IL Salary Range: $65000 - $75000 / year Work Schedule: Mon - Fri: 5am - 2pm (Flex Scheduling) As the leader in business and industry dining, Eurest is the company to join if you...

Hiring Restaurant Manager

  • Chicago, IL
  • 1 day ago
  • Chicago, IL
  • 1 day ago

NOMONOMO SUSHI, newly opened neighborhood sushi restaurant is looking for a Part-TimeFOH Manager to ensure our restaurant runs smoothly and customers have pleasant dining experiences. FOH manager...

Restaurant Manager

  • Peoria, IL
  • 1 day ago
  • Peoria, IL
  • 1 day ago

Company Description Initial hiring pay range (based on location, experience, etc.): $21 - $222.50 / hour PLUS Monthly Bonus At Raising Canes Chicken Fingers, we serve only the most craveable...

Restaurant Manager

  • Morton, IL
  • 1 day ago
  • Morton, IL
  • 1 day ago

STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE! We have exciting times ahead! What we sell is an experience. We are looking for passionate people with a fun-loving attitude who...

Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

  • Wheaton, IL
  • 2 days ago
  • Wheaton, IL
  • 2 days ago

Assists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays....

Restaurant Manager

  • Alton, IL
  • 2 days ago
  • Alton, IL
  • 2 days ago

As an Independently Owned and Operated Franchisee of Jack in the Box Inc. in the St. Louis Metropolitan area, we strive in achieving excellence while enjoying what we do every day. We promote from...

Catering Manager

  • Schiller Park, IL
  • 2 days ago
  • Schiller Park, IL
  • 2 days ago

Required Years of Experience 2 years Job Details Now Hiring: Catering Manager Banquet & Events Venue Are you passionate about creating unforgettable events and building client relationships? Do...

Marshfield Restaurant Manager - Chilis

  • Calumet Park, IL
  • 3 days ago
  • Calumet Park, IL
  • 3 days ago

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...

KFC Assistant Restaurant Manager

  • Monee, IL
  • 3 days ago
  • Monee, IL
  • 3 days ago

At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...

Assistant Food Service Manager (379)

  • Dekalb, IL
  • 3 days ago
  • Dekalb, IL
  • 3 days ago

Posting Detail Information Working Position TitleAssistant Food Service Manager (379) ClassificationAssistant Food Service Manager Position Number00000379 Open Date07/24/2025 Close Date08/04/2025...

Food and Beverage Manager

  • Chicago, IL
  • 4 days ago
  • Chicago, IL
  • 4 days ago

Required Years of Experience 2 years Job Details Chicago Magic Lounge Position available: Food and Beverage Manager This position will work with, and report directly to, the General Manager. They...

Restaurant Manager

  • Forest Park, IL
  • 5 days ago
  • Forest Park, IL
  • 5 days ago

Join Our Team at Harvest 365! Were looking for a passionate and experienced Restaurant Manager to lead our front- and back-of-house operations. If youre a hands-on leader who loves creating...

Demographic Data for Illinois

Moving to Illinois? Find some basic demographic data about Illinois below.


Local
National
12,812,477
319,486

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...

Salary for Culinary Operations Manager Jobs in Illinois

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Illinois offer the following education background
Associate's Degree
35.2%
Bachelor's Degree
27.7%
High School or GED
13.9%
Vocational Degree or Certification
13.9%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.4%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Illinois
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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