Sushi Chef Jobs

Required or preferred licenses and certifications for Sushi Chef positions.

The following top skills are often required or desired to land a Sushi Chef position

• Asian Cuisine
• Back of House
• Bartending
• Buffet
• Catering
• Comfort Food
• Communication Skills
• Cooking
• Culinary Arts
• Customer Service
• Dessert Making
• Development
• English
• Events
• Fine Dining
• Food Cost Management
• Food Handling
• Food Plating
• Food Preparation
• Food Quality
• Food Safety
• Food Service Management
• Friendliness
• Fryer
• Fusion
• Grilling
• Japanese Cuisine
• Kitchen Equipment Maintenance
• Knife Skills
• Korean Cuisine
• Leadership
• Management
• Menu Development
• Menu Planning
• Merchandising
• Multitasking
• Organization
• Portion Control
• Prep Work
• Presentation
• Problem Solving
• Recipe Development
• Regulatory Compliance
• Salads
• Sanitation
• Sauce Making
• Sauteing
• Scheduling
• Scratch Cooking
• Seafood
• Staff Supervision
• Sushi Making
• Teamwork
• Training and Development

Here are some other career titles that require similar skills

Top hiring companies for Sushi Chef positions

If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider