Executive Chef Jobs in New York
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
Nota Bene Inc. is seeking an Executive Chef to lead our culinary team in Brooklyn, NY 11235....

Executive Chef ( Patron Dinners / Special Events )
- Forestburgh Tavern
- Forestburgh, NY
- 12 days ago
- Forestburgh Tavern
- Forestburgh, NY
- 12 days ago
Responsible for the menu creation, food preparation, and kitchen staff supervision. They also ensure the event's set-up and clean-up, and manage the culinary budget. Responsibilities Menu creation...
The Executive Chef will report to the Director of Food Services and oversee both patient dining and retail food operations....
Required Years of Experience 2 years Job Details The Dinex Group, founded by Chef Daniel Boulud, is seeking a seasoned Chef de Cuisine to lead culinary operations at OMA Commons, OMA Rooftop, and...
Required Years of Experience 2 years Job Details Job Details: Market driven health-focused concept. We are seeking a talented Chef de Cuisine to be directly responsible for implementing and...
Required Years of Experience 2 years Job Details We are seeking a highly motivated and experienced Chef to join the team at our new upscale casual restaurant in the vibrant East Village of...
COMMISSARY EXECUTIVE CHEF - Capital One Lounge, JFK
- Uniondale, NY
- 16 hours ago
- Uniondale, NY
- 16 hours ago
Job Summary Job Summary: Working as a Commissary Executive Chef, you are responsible for overseeing all culinary functions for a dining account....
Job Summary Job Summary: Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account....
In this role, the Executive Chef encompasses strong business acumen works well under pressure and in demanding fast-paced environments....
Job Summary Job Summary: Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account....
Required Years of Experience 5 years Job Details Location: eLNico, Penny Hotel Williamsburg, Brooklyn Nestled atop the Penny Hotel in Williamsburg, eLNico is a vibrant and contemporary restaurant...
Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff....
Wage Rate $60,000/yr Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...
Chef de Cuisine- Brunch, Bakery, Cafe + Grocer
- Bridgehampton, NY
- 2 days ago
- Bridgehampton, NY
- 2 days ago
Best Bakery in the Hamptons + Cafe + Retail Grocer with European sensibility Must be passionate, self-disciplined independent creative thinker to lead teams by example. We champion seasonal and...
Job Summary Job Summary: Working as a Commissary Executive Chef, you are responsible for overseeing all culinary functions for a dining account....
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Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in New York
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in New York offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Planning
- Seasonal Menus
- Food Cost Management
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Menu Engineering
- Banquet Catering
- Front of House
- Menu Development
- Food Inventory
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Staff Development
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Mentoring
- Employee Development
- Coaching
- Inventory Management
- Regulations
- Budgets
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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