Culinary Operations Manager Jobs in New York

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 223 Jobs

Kitchen Manager

  • New York, NY
  • 8 days ago
  • New York, NY
  • 8 days ago

Harlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the...

Our gourmet store in Melville, NY is seeking a FT Assistant Kitchen Manager for its busy store. This individual will assist with the supervision of kitchen staff and their duties and functions by...

Kitchen manager

  • Brooklyn, NY
  • 1 hour ago
  • Brooklyn, NY
  • 1 hour ago

Were looking for a kitchen manager to lead our tight-knit, diverse, and hard working team. We are a small and strong kitchen and hope to find someone excited to be with us for a long time. Our...

Restaurant Manager

  • Medford, NY
  • 6 hours ago
  • Medford, NY
  • 6 hours ago

un Restaurant Manager (Medford) J&R's Steakhouse 2330 route 112 Medford NY 11763 compensation: Hourly rate employment type: experience level: senior level job title: Restaurant Manager Looking...

Restaurant Manager, Bartender, Servers, Immediate!

  • Sparkill, NY
  • 6 hours ago
  • Sparkill, NY
  • 6 hours ago

un Restaurant Manager, Bartender, Servers, Immediate! (Sparkill, NY) compensation: TBD employment type: experience level: mid level job title: Restaurant Manager, Bartender, Servers Busy...

Fine Dining Restaurant Manager

  • New York, NY
  • 10 hours ago
  • New York, NY
  • 10 hours ago

The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients...

Restaurant Manager

  • Westbury, NY
  • 10 hours ago
  • Westbury, NY
  • 10 hours ago

Compensation Range $62,500 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...

Regional Kitchen Manager

  • New York, NY
  • 14 hours ago
  • New York, NY
  • 14 hours ago

We are a lifestyle brand! If you are looking to join an awesome team, have a positive working environment and live a healthy and active lifestyle, we offer an exciting opportunity to join a...

Restaurant Manager Wanted for Quick-Service Restaurant

  • South Hempstead, NY
  • 15 hours ago
  • South Hempstead, NY
  • 15 hours ago

We are looking for a Shift Manager at a quick-service restaurant in South Hempstead NY 11550. We are open to training however some experience in the restaurant industry is required. We need...

Restaurant Manager, Bartender, Servers, Immediate!

  • Sparkill, NY
  • 15 hours ago
  • Sparkill, NY
  • 15 hours ago

Busy restaurant/bar, looking for great people to enhance our team. If you want to work hard and make lots of money, contact us now! Please include your phone number and work history.

KFC Assistant Restaurant Manager

  • Howard Beach, NY
  • 23 hours ago
  • Howard Beach, NY
  • 23 hours ago

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...

Food Service Manager in Training

  • NY
  • 1 day ago
  • NY
  • 1 day ago

Food Service Manager in Training Niagara County Area, NY ( Description Personal Touch Food Service is Now Hiring: Food Service Manager in Training! Niagara County Pay Rate: 20.00-24.00 per pour...

Restaurant Manager

  • NY
  • 1 day ago
  • NY
  • 1 day ago

Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're...

Kitchen Manager

  • Levittown, NY
  • 1 day ago
  • Levittown, NY
  • 1 day ago

Kitchen Manager Levittown 10 3585 Hempstead Tpke, Levittown, NY 11756 Job Summary Free movies, free popcorn, flex schedules...and more! Supervise and coordinate operations of the kitchen (in a...

Cook Supervisor (Full Time)

  • Harrison, NY
  • 1 day ago
  • Harrison, NY
  • 1 day ago

Location: Purchase C-Resident + We are hiring immediately for full time COOK SUPERVISOR positions. + Address: 735 Anderson Hill Road, Purchase, NY 10577 Note: online applications accepted only. +...

Demographic Data for New York

Moving to New York? Find some basic demographic data about New York below.


Local
National
20,201,017
534,422

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. Overtime every industry...

Salary for Culinary Operations Manager Jobs in New York

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in New York offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
27.7%
High School or GED
14.0%
Vocational Degree or Certification
13.9%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in New York
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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