Assistant Chef Jobs in New York
An Assistant Chef, also known as a Sous Chef, is a crucial part of the culinary team who assists the Executive Chef in managing the daily operations of the kitchen. Their primary responsibilities include preparing and cooking food, managing kitchen staff, maintaining high food quality and presentation, ordering kitchen supplies, and enforcing safety and sanitation standards. They also play a crucial role in menu planning, recipe development, and catering. They may step in as the head chef in their absence, thus, strong leadership and communication skills are essential.
Typically, an Assistant Chef should have a certification from a culinary school or an equivalent degree. They should have a deep understanding of various cooking methods, ingredients, equipment, and procedures. Proficiency in various software systems to manage inventory, cost, and menu development is also beneficial. Important skills for an Assistant Chef include attention to detail, creativity, multitasking, and the ability to work under pressure. Prior to becoming an Assistant Chef, a person may have roles such as Line Cook, Prep Cook, or Kitchen Supervisor. These roles provide the hands-on experience and understanding of kitchen operations necessary to succeed as an Assistant Chef.
Job Description: The Culinary Assistant of the FoodTEC Workforce Program is responsible for ensuring the Chef instructors have the food and equipment needed before each class. The Culinary...
Hands-on work with kitchen equipment like grills, fryers....
Assistant Cooks (2 people needed)Qualifications-Experience cooking for large groups preferred-Must be 16 years of ageResponsibilities-Must be available for the 6 weeks camp is in session-Work with...
Assistant Cook JobID: 5106 + Position Type: Food Service/ Assistant Cook + Date Posted: 4/23/2025 + Location: Arcadia Middle School + Closing Date: until filled The Greece Central School District...
un Live in cook - assistant (Williamsville) Mill Street near Sheridan Drive compensation: undeetmined employment type: job title: live in cook assistant Person over 55 who enjoys cooking home made...
Person over 55 who enjoys cooking home made meals. You do the cookng, I pay the rent, Unique double apartment in a castle.
Schedule: Part timeAvailability: Morning, Afternoon, Evening(Includes Weekends). Age Requirement: Must be 18 years orolderLocation: Ithaca, NYAddress: 500 S. Meadow StreetPay: $16.50 -$17 /...
Part-Time Pizza Culinary Assistant Part Time Hourly –Weekly Pay Estimated pay range: $17/hr. - $17.50/hr. depending on qualifications and experience Must be at least 18 years and older Position...
Position Type: Food Service/Assistant Cook Date Posted: 4/21/2025 Location: Food Service Closing Date: 05/01/2024 Additional Information: Show/Hide Location: Ginther School Hours Per...
Culinary Assistant - PT Category:Non-Credit Instructor Subscribe: Department:FoodTEC Locations:Newburgh, NY Posted:Apr 4, 2025 Closes:May 9, 2025 - 11:59 PM EDT Type:Part-time Salary Type:Hourly...
Meals on Wheels - Assistant Cook/Baker - PT - GLOW Req #9164 Albion, NY 14411, USA Job Description Posted Wednesday, April 16, 2025 at 10:00 PM Start a fulfilling career that makes a difference in...
Help to plan varied, nutritious menus and perform other required responsibilities under the supervision of the Cook and the Center Manager. Assist in ordering food and kitchen...
The job entails cooking, menu planning, expediting, delegating, managing inventory, and prepping/executing catered events....
Prep Culinary Skills Basic Knife Skills Cooking Skills Fast Paced Environment Adaptability Read more...
Culinary Assistant - PT The Culinary Assistant of the FoodTEC Workforce Program is responsible for ensuring the Chef instructors have the food and equipment needed before each class. The Culinary...
Demographic Data for New York
Moving to New York? Find some basic demographic data about New York below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in New York
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in New York offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Wellness
- Illustrating
- Reimbursement
- School Nutrition
- Menu Planning
- Charcuterie
- Breakfast
- Food Cost Management
- Knife Skills
- Sautéing
- Portion Control
- Sauce Making
- Soup Making
- Grocery Shopping
- Degree in Culinary Arts
- Food Quality
- Dessert Making
- Pastry Making
- Back of House
- Fryer
- Dietary Restrictions
- Salads
- Therapeutic Diets
- Pantry
- Menu Development
- Food Inventory
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Culinary Arts
- Meal Preparation
- Sanitation
- Dishwashing
- Food and Beverage Management
- Labor Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Closing
- Purchasing
- Background Checks
- High School Diploma
- Friendliness
- Presentation
- Events
- Flexibility
- Employee Development
- Education Experience
- Inventory Management
- English
- Regulations
- Budgets
- Policy Development
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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