Culinary Operations Manager Jobs in Washington

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 68 Jobs

Catering Manager 1

  • Seattle, WA
  • 16 days ago
  • Seattle, WA
  • 16 days ago

Role Overview: Sodexo is seeking a Catering Manager for Seattle Pacific University located in Seattle, Washington. As the Catering Manager, you will be responsible for all aspects of the catering...

Cook Supervisor

  • Satsop, WA
  • 7 hours ago
  • Satsop, WA
  • 7 hours ago

Cook Supervisor Job Reference Number: 32547 Employment Type: Part-Time, Onsite Segment: Corrections Brand: Summit State: Washington (US-WA) The Role at a glance: We are looking to bring an...

safety rules, regulations, and procedures Knowledge of math at twelfth grade level Knowledge of ordering, buying, receiving, preparing, and serving foods Knowledge of National School Lunch Program Menu...

Restaurant Manager

  • Seattle, WA
  • 1 day ago
  • Seattle, WA
  • 1 day ago

Job Description Job Description RESTAURANT MANAGER - FULL TIME - ONSITE $78,000K - $85,000K per year, based on experience Were not just selling sandwiches and salads. Were selling Happy! Mendocino...

Hilton Seattle Airport and Conference Center is located across the street from Seattle-Tacoma International Airport and the Link Light Rail for easy access to downtown and all Seattle's amazing...

Kitchen Manager

  • Redmond, WA
  • 2 days ago
  • Redmond, WA
  • 2 days ago

Kitchen Manager Paris Baguette parisbaguette/locations/wa/redmond/8065-161st-ave KITCHEN FULL-TIME 60,000/YR REDMOND WHAT WE ARE HUNGRY FOR The Kitchen Manager is responsible for quality food...

Elementary Kitchen Manager

  • Woodinville, WA
  • 3 days ago
  • Woodinville, WA
  • 3 days ago

Thank you for your interest in a career with us! The Northshore School District is committed to a diverse workforce that reflects our students and our community, one that embraces and models...

Task Force Restaurant Manager- Fine Dining Restaurant

  • Seattle, WA
  • 3 days ago
  • Seattle, WA
  • 3 days ago

WE ARE The Edgewater is Seattle's only over-water hotel where rock'n'roll history meets Pacific Northwest luxury. A part of Noble House Hotels and Resorts--a curated collection of one-of-a-kind...

Catering Manager

  • Seattle, WA
  • 3 days ago
  • Seattle, WA
  • 3 days ago

Jess Legge and Kimberly Lexow were masters of the 9 to 5 - working at a high-growth tech start-up, with one question: Could the work lunch be better? Its an expectation these days that work is...

KFC Assistant Restaurant Manager

  • Vancouver, WA
  • 3 days ago
  • Vancouver, WA
  • 3 days ago

At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...

The Embassy Suites by Hilton Seattle Downtown Pioneer Square is seeking an Assistant Food and Beverage Manager to join the leadership team! This position will be highly focused on leading the team...

Sous Chef, Kitchen Manager (Leavenworth, WA, US)

  • Leavenworth, WA
  • 4 days ago
  • Leavenworth, WA
  • 4 days ago

Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or...

Restaurant Manager- Upscale Concept

  • Seattle, WA
  • 5 days ago
  • Seattle, WA
  • 5 days ago

We are seeking an experienced Restaurant Manager to lead a team for an established and on-trend restaurant. The Restaurant Manager will help oversee the day-to-day operations in a fast-paced...

Restaurant Manager- Brewery Concept

  • Seattle, WA
  • 5 days ago
  • Seattle, WA
  • 5 days ago

We are seeking an experienced Restaurant Manager to lead a team for an established and on-trend restaurant. The Restaurant Manager will help oversee the day-to-day operations in a fast-paced...

Sous Chef, Kitchen Manager

  • Leavenworth, WA
  • 6 days ago
  • Leavenworth, WA
  • 6 days ago

Create Your Experience of a Lifetime! Come work and play in the mountains! Whether its your first-time seeing snow or you were born on the slopes, joining our team means discovering (or...

Demographic Data for Washington

Moving to Washington? Find some basic demographic data about Washington below.


Local
National
7,705,271
197,951

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...

Salary for Culinary Operations Manager Jobs in Washington

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Washington offer the following education background
Associate's Degree
35.2%
Bachelor's Degree
27.7%
High School or GED
13.9%
Vocational Degree or Certification
13.9%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Washington
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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