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Siren Song Wines
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Chelan, WA 98816, WA
Key Duties: Hire, supervise, and coordinate line cooks and other food preparation workers Work with Executive Chef, Pastry Chef, Event Manager, and/or GM to develop menus and culinary driven events...
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Quick Apply
2 days ago 
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Trios Health
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Kennewick, WA
Must also be able to perform the duties and qualifications of the Chef position. Prepare a variety of foods using a variety of kitchen equipment using standard cooking practices....
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15 days ago
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US Foods, Inc.
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Seattle, WA
The Food Fanatics Chef partners with area leadership, sales and support teams to build value and grow customer relationships and affects profitable sales growth....
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16 days ago
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US Foods
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Everett, WA
The Food Fanatics Chef partners with area leadership, sales and support teams to build value and grow customer relationships and affects profitable sales growth....
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17 days ago
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Orcas Hotel
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Orcas, WA
Some want to open their own bed and breakfast, others want to create boutique food businesses and others want to be chefs....
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30+ days ago
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For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development....
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Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider
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