Sous Chef Jobs in Washington

A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.

Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.

1-15 of 58 Jobs

Sous Chef

  • Kirkland, WA
  • 2 hours ago
  • Kirkland, WA
  • 2 hours ago

About Us Join Newport Healthcare: Transform Lives Through Meaningful Work! Are you ready to embark on a rewarding career in psychiatric healthcare? At Newport Healthcare, we are passionate about...

Sous Chef- Three Peaks Restaurant

  • Airway Heights, WA
  • 3 hours ago
  • Airway Heights, WA
  • 3 hours ago

The Sous Chef will also ensure all kitchen staff maintain excellent standards in food preparation and customer service. The Sous Chef will work with and report directly to the Executive Chef....

Cook II (per diem)

  • Kirkland, WA
  • 3 hours ago
  • Kirkland, WA
  • 3 hours ago

Description Wage Range: $22.64 - $34.29 per hour Posted wage ranges represent the entire range from minimum to maximum. For jobs with more than one level, the posted range reflects the minimum of...

Sous Chef

  • Seattle, WA
  • 4 hours ago
  • Seattle, WA
  • 4 hours ago

We're currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch...

Line Cook II (PT) The Somm Hotel & Spa

  • Woodinville, WA
  • 19 hours ago
  • Woodinville, WA
  • 19 hours ago

Line Cook II | The SOMM Hotel & Spa In the new heart of Woodinville the beauty of the Pacific Northwest meets its newest destination, The Somm. Hotel and Spa. The Somm. is set to open in summer...

Sous Chef

  • Wenatchee, WA
  • 2 days ago
  • Wenatchee, WA
  • 2 days ago

We operate communities in the western US and are seeking the right Sous Chef to join our team....

Full-Time Lead Cook (Pathway to Sous Chef)

  • Seattle, WA
  • 2 days ago
  • Seattle, WA
  • 2 days ago

About the Role: Pyramid Catering is seeking a talented and motivated full-time Lead Cook with the potential to grow into a Sous Chef position....

Sous Chef (Full Time)

  • Redmond, WA
  • 2 days ago
  • Redmond, WA
  • 2 days ago

We are hiring immediately for a full time SOUS CHEF position. Location : Microsoft - 15550 North East Turing Street, Redmond, WA 98052. Note: online applications accepted only....

Sous Chef (Full-Time)

  • Auburn, WA
  • 3 days ago
  • Auburn, WA
  • 3 days ago

As the Sous Chef at Washington National Golf Club, you will be responsible for three distinct areas: product, people, and profit....

Sous Chef I - Auburn, WA

  • Auburn, WA
  • 5 days ago
  • Auburn, WA
  • 5 days ago

Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....

Cook II - Staff Dining

  • Seattle, WA
  • 6 days ago
  • Seattle, WA
  • 6 days ago

Company Description Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city. Be a part of history, providing service to our guests in an iconic...

Sous Chef

  • Kirkland, WA
  • 6 days ago
  • Kirkland, WA
  • 6 days ago

Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....

Chef And Sous Chef

  • Wenatchee, WA
  • 6 days ago
  • Wenatchee, WA
  • 6 days ago

Chef join our team at an assisted living. Come help us create an environment that promotes a sense of well-being and the feeling of true community in a gracious, homelike setting. This position is...

Sous Chef - Lumen Field

  • Seattle, WA
  • 6 days ago
  • Seattle, WA
  • 6 days ago

As a Sous Chef at Lumen Field, you will assist in leading culinary operations with passion and precision....

Sous Chef- In Room Dining

  • Everett, WA
  • 8 days ago
  • Everett, WA
  • 8 days ago

Company Description ABOUT ENCORE BOSTON HARBOR Encore Boston Harbor is a luxury global destination gaming resort that will feature 671 hotel rooms with sweeping views of the Boston skyline and...

Demographic Data for Washington

Moving to Washington? Find some basic demographic data about Washington below.


Local
National
7,705,271
197,951

Sous Chef Online Courses and Training Opportunities

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Sous Chef Training
Overview This Sous Chef Training course is designed to offer the perfect basis for the aspiring chef who intends to take the whole skill set and learn it well enough to function as an effective...
Chef for DevOps: Practical Uses of Chef
One of the things to consider when using Chef is what kind of installation you need. Chef architecture planning is important as details need to be thought of and planned for early. Through this...
Chef for DevOps: The Basics of Chef
Chef offers a suite of software automation solutions to help with the top to bottom management of deployments, primarily revolving around bringing infrastructure and applications from development...

Salary for Sous Chef Jobs in Washington

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.



Highest Education Level

Sous Chefs in Washington offer the following education background
Associate's Degree
33.7%
Bachelor's Degree
22.3%
High School or GED
21.3%
Vocational Degree or Certification
15.4%
Master's Degree
3.1%
Some College
2.9%
Some High School
1.0%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Washington
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%



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