Sushi Chef Jobs in North Carolina

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1-10 of 10 Jobs
Huntersville, NC
We're looking for Line Cooks, Dishwashers and Sushi Chefs to join us! Our managers are available Monday - Friday to speak with you in person. On the spot interviews between 2:00 - 4:00....
2 days ago
Cary, NC
Immediate hiring for Full/Part-time Sushi Chef/Sushi Helper at Yuri Japanese Restaurant in Cary. 2+ years of experience in Sushi making is preferred....
2 days ago
Durham, NC
We use many specialty Japanese and other fresh seafood around the world. We have one goal and that is to aspire to be the best in the area every day and develop our skill as a team....
5 days ago
Charlotte, NC
Sushi Chefs and Servers at both locations...
14 days ago
Charlotte, NC
chefs Friendly, knowledgeable, and represents our business professionally Other duties as assigned QUALIFICATIONS Experienced sushi chef highly preferred Prior food handling experience a must ServSafe...
18 days ago
Charlotte, NC
In need of Hibachi, sushi chef,and all of position, part-time and full time are needed. Please Apply In Person. Please wear a face covering and observe social distancing....
19 days ago
Raleigh, NC
Experience preferred (1-2 years in sushi) but we are very willing to train the right person with good knife skills, other restaurant experience, an interest in sushi/Japanese cuisine, and an ability...
23 days ago
Huntersville, NC
Find Jobs store View All Jobs in Huntersville, NC Sushi Chef Full-time / Part-time / Seasonal eeZ Fusion & Sushi, Huntersville, NC Job Description Want to work in a super fun, fast paced and unique...
30+ days ago
Indigo Road - Charlotte, NC
You are a talented, passionate and creative Sushi Chef with the fire inside to delicately slice up any fish that swims your way....
45+ days ago
Indigo Road - Raleigh, NC
You are a talented, passionate and creative Sushi Chef with the fire inside to delicately slice up any fish that swims your way....
45+ days ago

Demographic Data for North Carolina

Moving to North Carolina? Find some basic demographic data about North Carolina below.


Sushi Chef Online Courses and Training Opportunities

Meet Chef

For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development....

Deploying Chef Cookbooks

Managing thousands of servers in your infrastructure is extremely complex. In this course, Deploying Chef Cookbooks, you will gain the ability to automate the management of your servers using...

Introduction to AWS OpsWorks for Chef Automate

This course is an introduction to AWS OpsWorks, the configuration management service using Chef, an automation platform that treats server configurations as code. Throughout this course, we...

Salary for Sushi Chef Jobs in North Carolina

This is the average annual salary for Sushi Chef jobs in North Carolina as reported by the BLS.


Top Hiring Companies

Top hiring companies in your area for Sushi Chef positions

Licensing / Certification

Required or preferred licenses and certifications for Sushi Chef positions.

Highest Education Level

Sushi Chefs in North Carolina offer the following education background
  • High School or GED (26.9%)
  • Associate's Degree (24.8%)
  • Bachelor's Degree (24.4%)
  • Vocational or Certification (14.4%)
  • Master's Degree (4.2%)
  • Some College (3.4%)
  • Some High School (1.4%)
  • Doctorate Degree (0.5%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Sushi Chefs in North Carolina
  • 4-6 years (40.7%)
  • 2-4 years (33.3%)
  • None (11.1%)
  • 6-8 years (7.4%)
  • 1-2 years (3.7%)
  • 10+ years (3.7%)

Sushi Chef Related Career Advice Articles

Get a Grasp on Gluten (Free)

Anyone who has been involved in the culinary industry within the past few years is probably aware of the escalating presence of gluten-free cuisine...If you are thinking about taking on a gluten-free client pool, here is a guide to get you started.

Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.

What Makes a Good Chef?

There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.