Sous Chef Jobs in South Carolina

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1-15 of 17 Jobs
Kiawah Island Golf Resort - Johns Island, SC
Fill in for the Chef de Cuisine in planning and directing food preparation when necessary. Resourcefully solve any issues that arise and seize control of any problematic situation....
1 day ago
Compass Group North America - Greenville, SC
Associates degree in Culinary Arts is preferred. Associates at Bon Appetit are offered many fantastic benefits....
3 days ago
Hyatt Corporation - Isle of Palms, SC
Properly label and date all products to ensure safekeeping and sanitation Apply basic knife skills required for preparation of hot and cold foods Ensures portion necessities and portion control for...
5 days ago
Hyatt - Isle of Palms, SC
The Sous Chef shall always strive to provide exceptional service to both internal and external guests....
6 days ago
North Myrtle Beach, SC
Several positions available for qualified line cooks and a fine dining Sous Chef. Both full and part-time positions available. Positions open immediately. Hourly rate based on experience....
6 days ago
Greenville, SC
Top rated Belgian restaurant seeking Sous Chef in a fast paced kitchen. Must be ServSafe certified, able to multitask and work collaboratively with our Chef....
6 days ago
Compass Group USA Inc - Greenville, SC
Associate's degree in Culinary Arts is preferred. Associates at Bon Appetit are offered many fantastic benefits....
7 days ago
Beaufort, SC
Experienced, well-rounded, grill, sautee, saucier, butcher. At Rosie O'Gradys Pub Starting immediately. Full Time 5 days weekly. Reply to e-mail mikeyp7676@aol. or apply at Rosie O'Gradys Pub in...
7 days ago
KBR - Charleston, SC
Job Information KBR LCV NORTHCOM JBC: Sous Chef in Charleston, South Carolina Title: LCV NORTHCOM JBC: Sous Chef * Position will be located in Charleston, SC * Sous Chef Job Summary Under broad direction...
25 days ago
Table 301 Catering - Greenville, SC
Minimum 2 years of management experience including operating within set budgets * Degree in Culinary Arts preferred * Catering experience * Minimum 2 years of BOH experience in fine dining environment...
28 days ago
KBR - Charleston, SC
Title: LCV NORTHCOM JBC: Sous Chef ** Position will be located in Charleston, SC** Sous Chef Job Summary Under broad direction, oversees the operations of the kitchen including food preparation and...
29 days ago
Compass Group - Florence, SC
Degree in Culinary Arts or culinary certificate and required experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Catering experience a plus High...
30+ days ago
AVI Foodsystems Inc - Anderson, SC
EOE For more information please contact: [ Link removed ] - Click here to apply to Anderson University Dining Services Sous Chef Recommended skills Outline Of Food Preparation Sanitation Cooking Storage...
30+ days ago
The Indigo Road - Charleston, SC
Understanding and knowledge of kitchen safety, sanitation and food handling procedures. Basic food cost knowledge....
45+ days ago
Hornblower - Charleston, SC
The Sous Chef has responsibility for the day-to-day shift operations in the galley....
45+ days ago

Demographic Data for South Carolina

Moving to South Carolina? Find some basic demographic data about South Carolina below.


4,625,364
105,358

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Salary for Sous Chef Jobs in South Carolina

This is the average annual salary for Sous Chef jobs in South Carolina as reported by the BLS.

$37,963

Top Hiring Companies

Top hiring companies in your area for Sous Chef positions

Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.

Highest Education Level

Sous Chefs in South Carolina offer the following education background
  • Associate's Degree (32.5%)
  • High School or GED (24.0%)
  • Bachelor's Degree (20.6%)
  • Vocational or Certification (15.7%)
  • Some College (3.0%)
  • Master's Degree (2.6%)
  • Some High School (1.1%)
  • Doctorate Degree (0.3%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Sous Chefs in South Carolina
  • 4-6 years (40.7%)
  • 2-4 years (33.3%)
  • None (11.1%)
  • 6-8 years (7.4%)
  • 1-2 years (3.7%)
  • 10+ years (3.7%)

Sous Chef Related Career Advice Articles

Resume Writing Tips for Sous Chefs

Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.


How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider


What Certifications Do I Need to Become a Chef?

Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.