Line Cook Jobs in South Carolina
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
- Copper Premium Pub
- Lake Wylie, SC
- 9 days ago
- Copper Premium Pub
- Lake Wylie, SC
- 9 days ago
As a Line Cook, your main tasks include using knife skills, and making sure plates are top-notch. You'll also need to control portions, maintain food quality, and work efficiently in the kitchen....
environment Work in an environment that features hot and cold temperature variations and exposure to food allergens Operate and work safely with restaurant equipment including, but not limited to, knives, fryers...
environment Work in an environment that features hot and cold temperature variations and exposure to food allergens Operate and work safely with restaurant equipment including, but not limited to, knives, fryers...
Cook Job Reference Number: 30128 Employment Type: Part-Time, Onsite Segment: Corrections Brand: Summit State: South Carolina (US-SC) The Role at a glance: We are looking to add an experienced cook...
Food Service Worker Job Reference Number: 31687 Employment Type: Part-Time, Onsite Segment: Corrections Brand: Summit State: South Carolina (US-SC) The Role at a glance: We are looking to add a...
JOB PURPOSE: The Dietary Aide Assists with food preparation in accordance with our established procedural guidelines, and as directed by the Food Service/Dietary Manager/Supervisor. The Cook...
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in...
Food Service Worker Location: COLLETON MEDICAL CENTER - 22123001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview...
Location Name: COLLETON MEDICAL CENTER - 22123001 Location ID: 22123001 Food Service Worker Location: COLLETON MEDICAL CENTER - 22123001 Workdays/shifts : Varying shifts, days/hours (open...
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques....
We are hiring immediately for full time FOOD SERVICE WORKER positions. Location: Heathwood Hall - 3000 South Beltline Boulevard, Columbia, South Carolina 29201. Note: online applications accepted...
cook experience Have a positive energy, be ready to assist fellow support staff and work as a team player Must be able to speak, read and understand basic cooking directions Ability to communicate...
This position is located at 1917 Club Fort Jackson, South Carolina. To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email,...
are clean and checks dishes for cleanliness before using them.Performs duty roster and ensures cleanliness, service, and quality standards are met..Follows local health department laws.Keeps Char Grill...
Line Cook Minero Mexican Grill & Cantina (Johns Island, SC) Join Our Growing, Hospitality-Driven Team! Minero is seeking passionate and skilled Line Cooks to join our team!...
Demographic Data for South Carolina
Moving to South Carolina? Find some basic demographic data about South Carolina below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in South Carolina
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in South Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Plate Presentation
- Portion Control
- Scratch Cooking
- Breakfast
- Sauce Making
- a la carte
- Seafood
- Bread Baking
- Sautéing
- Special Diets
- Grilling
- Knife Skills
- Pizza Making
- Food Quality
- Soup Making
- Fryer
- Therapeutic Diets
- Dessert Making
- Back of House
- Prep Work
- Pantry
- Fish
- Food Handling
- Food Preparation
- Salads
- Food Plating
- Catering
- Dishwashing
- Sanitation
- Food Service Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Nutrition
- Ordering
- Stocking
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Regulations
- English
- Policy Development
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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