Line Cook Jobs in South Carolina
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
- Copper Premium Pub
- Lake Wylie, SC
- 5 days ago
- Copper Premium Pub
- Lake Wylie, SC
- 5 days ago
As a Line Cook, your main tasks include using knife skills, and making sure plates are top-notch. You'll also need to control portions, maintain food quality, and work efficiently in the kitchen....
environment Work in an environment that features hot and cold temperature variations and exposure to food allergens Operate and work safely with restaurant equipment including, but not limited to, knives, fryers...
Cook Job Reference Number: 31696 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: South Carolina (US-SC) The Role at a glance: We are looking to add an experienced cook...
Daycare Cook | Part Time Love making a difference? You'll fit right in. There's something truly special about knowing you're shaping a child's future. When you join The Sunshine House family,...
McCormick Post Acute situated in McCormick, South Carolina is just a short distance from Greenwood and Abbeville and is a familiar place with a lot of familiar faces. Are you passionate about...
Location: Greenville, US-SC Rate: Not Specified Type: Permanent Cook At Reedy River Post Acute, we believe in pouring appreciation into our staff members so they can pour themselves into our...
Avalon Health Care - E. Roy Stone, Jr. Veterans Pavilion is hiring for Cooks! Effective July 1, the E. Roy Stone Veterans Pavilion on the CM Tucker campus, will transfer to the SC Department of...
You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo....
Perks and Benefits*: Full Time and includes every other weekend Earn up to 1% wage increase every Quarter Sinceri Senior Living Discount Marketplace Employee Referral Bonus of $1,000 Access to...
Bon Appetit We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. Location: Furman University - 3300 Poinsett Highway, Greenville, SC 29613. Note: online...
Morrison Healthcare We are hiring immediately for temporary FOOD SERVICE WORKER/CASHIER positions. Location: MUSC Main - 171 Ashley Avenue, Charleston, SC 29425. Note: online applications accepted...
Morrison Healthcare We are hiring immediately for a temporary GRILL COOK position. Location: MUSC Main - 171 Ashley Avenue, Charleston, South Carolina 29425....
Learn more about careers with Bon Appetit: Job Summary Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards,...
Sprenger Health Care is a third generation, leading developer, owner and operator of senior living communities and services in Ohio and South Carolina. Through our 12-nursing home, 10 assisted...
Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications....
Demographic Data for South Carolina
Moving to South Carolina? Find some basic demographic data about South Carolina below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in South Carolina
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in South Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Portion Control
- Plate Presentation
- Scratch Cooking
- a la carte
- Sauce Making
- Seafood
- Bread Baking
- Sautéing
- Special Diets
- Grilling
- Knife Skills
- Pizza Making
- Dietary Restrictions
- Food Quality
- Breakfast
- Soup Making
- Fryer
- Therapeutic Diets
- Dessert Making
- Back of House
- Prep Work
- Pantry
- Food Handling
- Fish
- Food Preparation
- Salads
- Food Plating
- Catering
- Sanitation
- Food Service Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Nutrition
- Ordering
- Stocking
- Retail
- Punctual
- High School Diploma
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Policy Development
- Team Building
- English
- Regulations
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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