Prep Chef Jobs in Nevada
A Prep Chef, also known as a preparation cook, is an integral part of the culinary industry responsible for preparing ingredients for the main cooks or chefs in a kitchen. Their tasks include washing, peeling, cutting, and chopping fruits, vegetables, and other food items, as well as cooking and preparing simple dishes. They also play a critical role in maintaining cleanliness and order in the kitchen, storing food appropriately, and ensuring the availability of fresh ingredients. Prep Chefs often work under the supervision of a head chef or cooks, thus they need to have a keen eye for detail, excellent time management skills, and the ability to work well in a fast-paced environment.
To qualify as a Prep Chef, a certificate or an associate's degree in culinary arts or a related field is usually required. However, critical skills such as culinary expertise, knife skills, understanding of food safety standards, and a strong familiarity with various cooking techniques are essential. In addition, they should also have good physical stamina to manage long hours of standing and handling kitchen equipment. Prior to progressing to the position of a Prep Chef, a person may start their culinary journey in roles such as a dishwasher, line cook or a kitchen assistant.
STARTING RATE : $16.00 MINIMUM AGE REQUIREMENT : 18 years old LICENSE/CERTIFICATION : S. Nevada Health District Health Card. JOB SUMMARY : Works with and assists the cooks and Chefs in the...
Join our team! We're offering $15$18/hr + $5$10/hr in tips. Were looking for experienced, reliable team members with valid SSN who want long-term work in a fast-paced, friendly environment....
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in...
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take...
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take...
, molded fruit salads, vegetable salads, and pasta salads. o Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas. o Remove trash and clean kitchen...
un Prep cook/ Dishwasher $15-$18 b:stake image 1 of 1 S Rainbow near Sunset compensation: $5-$10 extra per hour Tip Sharing: We tips evenly with all kitchen staff, so our kitchen team enjoys great...
Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with "the rise of contemporary Asian-American cuisine" by the New York...
Part-time Line & Prep Cook (Reno) Beaujolais compensation: Pay based on experience employment type: experience level: mid level job title: Line/Prep Cook Looking for a fine dining Line/Prep cook,...
Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK Exceptions may apply Physical Requirements/Working Conditions Must be able to lift 5 0 pounds....
Overview Open interviews conducted daily - Walk-ins are Welcome Hiring Immediately We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret...
Earn up to $ 12/ hour plus tips! Stop in for an in-person interview from 2-4:30 PM daily! Askfor the manager. Cafe Rio is looking to hire energetic TeamMembers to join our #caferiofamily. We have...
Responsibilities and Duties: You will assist in a number of critical tasks in preparation of meal service including food prep, stocking the salad bar, filling refreshment carafes, and setting tables...
Company Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...
At Cardenas Markets, how we work is defined by shared values that include absolute integrity, respect, and collaboration. However, it's more than that; it's smart and highly driven people united...
Demographic Data for Nevada
Moving to Nevada? Find some basic demographic data about Nevada below.
Prep Chef Online Courses and Training Opportunities
Salary for Prep Chef Jobs in Nevada
Required or preferred licenses and certifications for Prep Chef positions.
Highest Education Level
Prep Chefs in Nevada offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Prep Chef position
- Health and Safety
- Wellness
- Pasta
- Scratch Cooking
- Knife Skills
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- Soup Making
- Dessert Making
- Grilling
- Fryer
- Prep Work
- Casual Dining
- Salads
- Vegetarian Cuisine
- Butchering
- Buffet
- Food Preparation
- Food Handling
- Fine Dining
- Sanitation
- Dishwashing
- Quality of Service
- Baking
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Merchandising
- Housekeeping
- Packaging
- Stocking
- Closing
- Purchasing
- High School Diploma
- Retail
- Friendliness
- Inventory Management
- Multitasking
- English
- Regulations
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Prep Chef Related Career Advice Articles
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
What Makes a Restaurant Sustainable?
In terms of restaurant management, sustainability is more than just a buzzword or an offshoot of the “farm-to-table” craze.
Read article »
Private Chef vs. Personal Chef
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
Read article »