Chef Jobs in Nevada

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1-15 of 28 Jobs
MGM Resorts - Las Vegas, NV
Previous Assistant Chef Experience, with high volume experience. Math and computer skills. Knowledge of kitchen equipment and knife skills....
2 days ago
Reno, NV
571 North Lake Blvd compensation: Depends on experience. This is a salaried position with benefits employment type: full-time Looking for the perfect fit to run our kitchen day and night. We are a...
3 days ago
MGM Resorts - Las Vegas, NV
and knife skills. * Strong working knowledge of restaurant operations and food preparations. * Excellent customer service skills. * Able to lead and mentor a team. * Have interpersonal skills to deal...
1 day ago
Station Casinos Incorporated - Las Vegas, NV
Comprehensive food knowledge, which includes profit and loss statements, cost control, menu planning, budgeting, training, inventory control & sanitation....
6 days ago
Westgate Las Vegas Resort & Casino - Las Vegas, NV
Ability to operate kitchen equipment including: ovens, broiler, grills, and deep fryers....
7 days ago
B.R. Guest Inc. - Las Vegas, NV
Introduce new menu items to the Director of Culinary, Executive Chef, or Room Chef Create/improve and implement new recipes and food presentations. Responsible for menu planning....
8 days ago
Golden Entertainment, Inc. - Pahrump, NV
Review restaurant activities and promotions with the F&B Director and the Executive Chef. Supervise, plan and direct daily activities of staff....
8 days ago
Las Vegas, NV
Chefs must have a current Servsafe Certification, must be a graduate from an accredited Culinary School or 15 years of Chef experience....
15 days ago
Peppermill Reno - Reno, NV
The Restaurant Chef is responsible for managing, producing and directing the daily production for Cafe Milano....
16 days ago
Benihana - Las Vegas, NV
, food processors, blenders and fryers) Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors Maintains kitchen...
16 days ago
Reno, NV
The Peppermill is seeking an Assistant Restaurant Chef who will in a high volume restaurant with many facets and includes managing, producing and directing the daily production....
17 days ago
MGM Resorts - Las Vegas, NV
Working knowledge of knives, knife skills and small wares equipment. Working knowledge of health, safety and sanitation procedures....
18 days ago
Las Vegas, NV
Check out the article written about our hometown bar & grill - ... Facebook - ......
24 days ago
Henderson, NV
compensation: DOE employment type: full-time Small locals casino is seeking a Working Chef. Responsibilities: All purchasing while maintaining a budgeted food cost....
25 days ago
Station Casinos Incorporated - Las Vegas, NV
Comprehensive food knowledge, which includes profit and loss statements, cost control, menu planning, budgeting, training, inventory control & sanitation....
25 days ago

Chef Online Courses and Training Opportunities

Chef Fundamentals: A Recipe for Automating Infrastructure

Are you the only Chef in the kitchen? Is your infrastructure suffering from snowflake servers? Are you sick and tired of provisioning machines by hand every time you need to put out a fire?...


Cocina fácil, rico y saludable para tus hijos

Cocina: Curso de cocina saludable para principiantes, que tiene como objetivo enseñar preparaciones que se puedan realizar en tu cocina en 20 minutos, y que contribuirá a mejorar la nutrición...


En finir avec le mal de dos - Dr. Christophe Delong

Torticolis, sciatique, scoliose, arthrose, cervicalgie, ostéoporose, lombalgie ? Vous ne connaissez que trop ce type de douleurs, parfois lancinantes ! Mal du siècle, le dos est source de...


Demographics

Here are some useful demographics for Nevada


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2,701,225
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What Makes a Good Chef?

There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.


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