Pastry Chef Jobs in Georgia

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1-15 of 25 Jobs
Savannah, GA
The right person must have a true passion for pastry as well as have the ability and dedication to grow into the consummate Pastry Chef....
2 days ago
Omni Hotels and Resorts - Atlanta, GA
Coordinate production of all baked goods and dessert items ordered by outlets. Completes any special requests ordered by outlets or other departments....
1 day ago
Marriott International - Atlanta, GA
Posting Date Jul 30, 2021 Job Number 21083752 Job Category Food and Beverage & Culinary Location The St. Regis Atlanta, 88 West Paces Ferry Rd, Atlanta, Georgia, United States VIEW ON MAP Brand...
3 days ago
Four Seasons - Atlanta, GA
Our Pastry department is led by Executive Pastry Chef Erica Lee. Our different outlets include Bar Margot, Park 75, Banquets, and In Room Dining....
5 days ago
Sodexo - Atlanta, GA
The Pastry Chef uses culinary expertise and experience to make a wide variety of desserts and baked goods, including confectionery work....
5 days ago
Atlanta, GA
Local Three Kitchen & Bar is hiring a pastry cook. WHO WE ARE: Local Three is a part of the Unsukay restaurant group. Were a people first restaurant concept opened by the same team that co-founded...
6 days ago
Atlanta, GA
Pastry Chef: You must be a team player with a winning attitude that works in a clean, efficient manner and has all the basic pastry knowledge necessary to perform both basic and not-so-basic recipes...
6 days ago
Marriott International - Atlanta, GA
Posting Date Jul 26, 2021 Job Number 21080676 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Atlanta, 181 Peachtree Street NE, Atlanta, Georgia, United States VIEW ON MAP...
6 days ago
Maggiano's Little Italy - Atlanta, GA
As part of our continued dedication to excellence and an unparalleled dining experience, we continue to exceed the highest standards for all health guidelines to ensure the safety of our customers...
11 days ago
Augusta, GA
Full-time position for lead pastry chef/baker available. The Bees Knees will be reopeing soon focusing on a variety of baked goods with a full coffee/tea bar. Please email resumes and inquiries....
11 days ago
Loews Hotels - Atlanta, GA
Essential Functions and Responsibilities Reports directly to the Pastry Chef and Sous Chef Report to cook II and cook I if any of the above is absent....
16 days ago
Omni Hotels and Resorts - Atlanta, GA
Location Atlanta Hotel at CNN Center Luxurious comfort embraces pure style at the elegant, four-diamond Omni Hotel at CNN Center. Located in the heart of downtown Atlanta within the bustling...
17 days ago
Sage Hospitality Resources, LLP - Savannah, GA
Why us? Stationed in the midst of Savannah's historic district, Perry Lane Hotel invites guests to immerse themselves in all that is Savannah. Combining regional and contemporary aesthetics, this...
17 days ago
Marriott International - Atlanta, GA
Posting Date Jun 21, 2021 Job Number 21063087 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Atlanta, 181 Peachtree Street NE, Atlanta, Georgia, United States VIEW ON MAP...
20 days ago
Alpharetta, GA
Colletta is Hiring a Pastry Cook!! Come work with our amazing team! As part of The Indigo Road Hospitality Group, we offer extensive training in all aspects of the restaurant business and take...
25 days ago

Demographic Data for Georgia

Moving to Georgia? Find some basic demographic data about Georgia below.


Pastry Chef Online Courses and Training Opportunities

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Salary for Pastry Chef Jobs in Georgia

This is the average annual salary for Pastry Chef jobs in Georgia as reported by the BLS.


Top Hiring Companies

Top hiring companies in your area for Pastry Chef positions

Licensing / Certification

Required or preferred licenses and certifications for Pastry Chef positions.

Highest Education Level

Pastry Chefs in Georgia offer the following education background
  • Associate's Degree (34.7%)
  • Bachelor's Degree (24.7%)
  • High School or GED (17.2%)
  • Vocational or Certification (15.8%)
  • Master's Degree (3.7%)
  • Some College (2.6%)
  • Some High School (0.9%)
  • Doctorate Degree (0.4%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Pastry Chefs in Georgia
  • Less than 1 year (62.9%)
  • 2-4 years (16.5%)
  • None (15.6%)
  • 1-2 years (5.1%)

Pastry Chef Related Career Advice Articles

Training to Be a Chef

If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.

Culinary Career Path: What’s it like to be a Restaurant Manager?

Wondering if a career as a restaurant manager is right for you? Here's what you need to know about this culinary career path.

How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider