Chef de Cuisine Jobs in Oregon

A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.

Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.

1-15 of 23 Jobs

Casual Pub - Kitchen Head Chef

  • Bend, OR
  • 6 hours ago
  • Bend, OR
  • 6 hours ago

Chef Position Head Chef Location: Bend Compensation: $59,000 per year Employment Type: Full-time Experience Level: At least 2 years of kitchen management Job Description: We are looking for a...

Executive Chef

  • Tualatin, OR
  • 1 day ago
  • Tualatin, OR
  • 1 day ago

Position at Trail Blazers Become a part of the team behind the team. At the Portland Trail Blazers, we are looking to add a versatile Executive Chef to own the culinary program for our...

Executive Chef - Commercial Food Production

  • Portland, OR
  • 2 days ago
  • Portland, OR
  • 2 days ago

Executive Chef - Commercial Food Production Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $80,015.93 - 100,019.91 About us LSG Sky Chefs is one of the world's largest...

Food Service Director

  • Hillsboro, OR
  • 3 days ago
  • Hillsboro, OR
  • 3 days ago

Food Service Director** **Job Reference Number:** 30011 **Employment Type:** Full-Time **,** Onsite **Segment:** Corrections **Brand:** Summit **State:** Oregon (US-OR) **The Role at a glance:**...

Asian Cuisine Chef

  • West Linn, OR
  • 5 days ago
  • West Linn, OR
  • 5 days ago

A Day in the Life: As a Chinese Food Cook, you prepare, with a focus on quality, the food served within our Chinese food area of the delicatessen. You work with a variety of cooking tools,...

Food Service Director - NEX

  • McMinnville, OR
  • 6 days ago
  • McMinnville, OR
  • 6 days ago

Job Listing ID: 4257647 Job Title: Food Service Director - NEX Application Deadline: Open Until FilledJob Location: Mcminnville Date Posted: 04/23/2025Hours Worked Per Week: Not Provided Shift:...

Food Service Director

  • Eugene, OR
  • 6 days ago
  • Eugene, OR
  • 6 days ago

Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...

Executive Chef

  • Portland, OR
  • 9 days ago
  • Portland, OR
  • 9 days ago

“The secret of good cooking is, first, having a love of it.” – James Beard Lead with Passion. Create with Excellence. Elevate the Experience. Are you a visionary Executive Chef with a passion for...

Executive Kitchen Manager

  • Tigard, OR
  • 12 days ago
  • Tigard, OR
  • 12 days ago

DIN TAI FUNG RESTAURANTS LOCATION: 9724 SW Washington Square Road, Tigard, OR 97223 (Washington Square) SALARY RANGE FOR EXECUTIVE KITCHEN MANAGER: $110,000.00 - $137,000 annual base salary, plus...

Property Asset Manager - CHEF'STORE (Hybrid - Onsite and Remote)

  • West Linn, OR
  • 13 days ago
  • West Linn, OR
  • 13 days ago

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE Join Our Community of Food People! This position is responsible for analyzing leases,...

Kitchen Supervisor 1 - Pacific City

  • Pacific City, OR
  • 17 days ago
  • Pacific City, OR
  • 17 days ago

Job Listing ID: 4250579 Job Title: Kitchen Supervisor 1 - Pacific City Application Deadline: 07/09/2025Job Location: Pacific City Date Posted: 04/11/2025Hours Worked Per Week: 40 Shift: Day Shift,...

Culinary Support Executive Chef -CA, Or, WA

  • Portland, OR
  • 19 days ago
  • Portland, OR
  • 19 days ago

Morrison Healthcare Salary: Other Forms of Compensation: Pay Grade: 14 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600...

Culinary Support Executive Chef -CA, Or, WA

  • Portland, OR
  • 20 days ago
  • Portland, OR
  • 20 days ago

Salary: Other Forms of Compensation: Pay Grade: 14 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and...

Chef De Cuisine

  • Portland, OR
  • 21 days ago
  • Portland, OR
  • 21 days ago

We are looking for a new Chef De Cuisine for The Hotel Zags....

Chef De Cuisine for Meridian Restaurant & Bar

  • Pacific City, OR
  • 30+ days ago
  • Pacific City, OR
  • 30+ days ago

As a Chef De Cuisine Key Accountabilities: Work alongside the Heart of House in the operation of the Meridian Kitchen....

Demographic Data for Oregon

Moving to Oregon? Find some basic demographic data about Oregon below.


Local
National
4,237,097
119,915

Chef de Cuisine Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
All about Indonesian Cuisine by Master Chef
Indonesian cuisine is a collection of various regional culinary traditions that formed the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because...
Learn Japanese Cuisine by APCA chef online
This program is taken by Master chef Shawn who have worked out 12 different selected recipes making a great menu.Each recipes is depicting a different technique and skill and combined together...
All about Indian Cuisine by APCA chef online
Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Chef de Cuisine Jobs in Oregon

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Chef de Cuisine positions.



Highest Education Level

Chef de Cuisines in Oregon offer the following education background
Associate's Degree
35.0%
Bachelor's Degree
26.1%
High School or GED
16.0%
Vocational Degree or Certification
14.6%
Master's Degree
4.6%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Chef de Cuisines in Oregon
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%


Other Career Titles

Here are some other career titles that require similar skills



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