Culinary Operations Manager Jobs in Oregon

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 44 Jobs

Trail West Lodge - Food Service Manager III

  • Trail, OR
  • 2 days ago
  • Trail, OR
  • 2 days ago

This is a role that oversees all of the Food Service Department; staff & development, buildings & equipment, administrative needs, and food & menu planning....

Food and Beverage Manager @ Bandon Dunes Golf Resort

  • Bandon, OR
  • 3 days ago
  • Bandon, OR
  • 3 days ago

As the Food & Beverage Manager at Bandon Dunes Golf Resort, you'll be the person who makes dining experiences memorable for guests who've traveled from around the world for their golf getaway....

Lani Moku Grill is searching for a Kitchen Manager!

  • Eugene, OR
  • 3 days ago
  • Eugene, OR
  • 3 days ago

We are seeking a Kitchen Manager!! We need someone with: 2+ years kitchen experience 1+ year of management experience Food Handlers Card Reliable Transportation flexible availability The Manager...

Cook Supervisor

  • OR
  • 4 days ago
  • OR
  • 4 days ago

Cook Supervisor Job Reference Number: 33088 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Oregon (US-OR) The Role at a glance: We are looking to bring an experienced...

KFC Assistant Restaurant Manager

  • Hermiston, OR
  • 4 days ago
  • Hermiston, OR
  • 4 days ago

At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...

Restaurant Manager

  • Portland, OR
  • 4 days ago
  • Portland, OR
  • 4 days ago

The Wolak Group is currently hiring for a Restaurant Manager to join our network! We are an established Dunkin' Franchise with 90+ locations and growing. Nothing makes us happier than providing...

2025-26 Assistant Kitchen Manager - Site To Be Determined

  • Springfield, OR
  • 5 days ago
  • Springfield, OR
  • 5 days ago

2025-26 Assistant Kitchen Manager - Site To Be Determined SPRINGFIELD SD 19 NUTRITION SERVICES - Springfield, Oregon Job Details Job ID:5333213 Application Deadline:Posted until filled Posted:Aug...

2025-26 Kitchen Manager - 8.0 hours per day - Sites To Be Determined

  • Springfield, OR
  • 5 days ago
  • Springfield, OR
  • 5 days ago

2025-26 Kitchen Manager - 8.0 hours per day - Sites To Be Determined SPRINGFIELD SD 19 NUTRITION SERVICES - Springfield, Oregon This job is also posted in Springfield Public Schools - OR Job...

Restaurant Manager

  • Portland, OR
  • 5 days ago
  • Portland, OR
  • 5 days ago

A long-standing local restaurant group is seeking qualified Managers. We take great pride in our guest service and community involvement and are looking for like-minded individuals to join our...

Required Years of Experience 2 years Job Details A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to...

Restaurant Manager Position Available At Exciting Taphouse

  • Medford, OR
  • 9 days ago
  • Medford, OR
  • 9 days ago

RESTAURANT MANAGER POSITION AVAILABLE AT EXCITING TAPHOUSE (Medford) 559 Medford Center near Jackson compensation: Commensurate with experience employment type: job title: Restaurant Manager Tap &...

Food and Beverage Manager Bar Run Golf & RV Resort

  • Roseburg, OR
  • 10 days ago
  • Roseburg, OR
  • 10 days ago

Built on reclaimed sand-gravel mines on the serene banks of Roseburg, Oregon’s South Umpqua River, Bar Run is a spectacular new golf course designed by Pacific Northwest native Dan Hixson. Take in...

Kitchen Manager

  • Portland, OR
  • 11 days ago
  • Portland, OR
  • 11 days ago

Kitchen Manager Expatriate expatriatepdx KITCHEN FULL-TIME 33-36/HR + TIPS PORTLAND Expatriate is looking for a Kitchen Manager! We are a small, cool cocktail bar with a tight, professional crew...

Kitchen Manager

  • OR
  • 11 days ago
  • OR
  • 11 days ago

Kitchen Manager Loyal Legion Beaverton loyallegionbeerhall KITCHEN FULL-TIME + TIPS Join the team at Loyal Legion Beaverton! $34/hour including tips! Loyal Legion Beaverton is seeking an...

Restaurant Manager

  • Portland, OR
  • 12 days ago
  • Portland, OR
  • 12 days ago

Multnomah Athletic Club is more than Portland’s most legendary hub of sports and socializing. It’s like a small city unto itself. Where else can you find four restaurants, three pools, a climbing...

Demographic Data for Oregon

Moving to Oregon? Find some basic demographic data about Oregon below.


Local
National
4,237,097
119,915

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...

Salary for Culinary Operations Manager Jobs in Oregon

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Oregon offer the following education background
Associate's Degree
35.2%
Bachelor's Degree
27.7%
High School or GED
13.9%
Vocational Degree or Certification
13.9%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Oregon
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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