Line Cook Jobs in Oregon
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Cook Job Reference Number: 31409 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Oregon (US-OR) The Role at a glance: We are looking to add an experienced cook to work...
SAGE Dining Services is seeking an experienced evening cook for a private school in Sheridan, OR. This is a fantastic opportunity to join a great team and work in a supportive atmosphere on a...
We are looking to add Both a LINE COOK with good Breakfast Experience and a BAKER Part Time and Full Time to our team of Great People to oversee All the Items that are Baked Fresh in our own on site...
Cook (Full-Time + Benefits) - $500 Retention Bonus!
- Portland, OR
- 6 hours ago
- Portland, OR
- 6 hours ago
Parkrose Chateau, the premier independent living community for active seniors in Portland, has an opening for a PM full-time, Cook. Schedule: Thursday - Monday, 10:30 AM - 7:00 PM. *We are...
We are seeking an experienced Line Cook to join our expanding kitchen team....
BANQUET LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through...
Provides courteous, friendly food service to patients, employees, visitors, and physicians by preparing hot and cold food items on the grill or fryer, according to recipes and menu request, using designated...
Our mission at Watermark Retirement Communities is to create extraordinary and innovative communities where people thrive. For Watermark, community includes more than just the wonderful residents...
Join Trillium Family Services - Make a Difference in Young Lives and Families Trillium Family Services is proud of our dedicated team, and we're always looking for compassionate individuals eager...
Bonaventure of Tigard has an exciting job opening for a Cook! $19.00 per hour Paid Training, no experience necessary for the Cook position. All you need is a passion and talent to cook for others....
One year line cook experience required! We offer competitive wages, exceptional benefits, and the opportunity to expand your creative mind by assisting with our menus and events!...
Francis School is Now Hiring Line Cooks!...
Food service workers needed for Sunday 7/13 @ Holladay park. Hours 9am - 5pm. Possible that the shift may be longer to 7pm @ latest. Hourly starts @ $20 + tips. Must be dependable, able to work...
We are looking for an experienced Grill Cook who can learn quickly and work well with others. Part-time evening shifts available. Contact us for an interview or more information....
Were seeking a dedicated line cook to join our team. We maintain high standards, but we're collaborative and fair....
Demographic Data for Oregon
Moving to Oregon? Find some basic demographic data about Oregon below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Oregon
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Portion Control
- Plate Presentation
- Scratch Cooking
- a la carte
- Sauce Making
- Seafood
- Bread Baking
- Sautéing
- Special Diets
- Grilling
- Knife Skills
- Pizza Making
- Food Quality
- Breakfast
- Soup Making
- Fryer
- Therapeutic Diets
- Dessert Making
- Back of House
- Prep Work
- Pantry
- Food Handling
- Fish
- Food Preparation
- Salads
- Food Plating
- Catering
- Dishwashing
- Sanitation
- Food Service Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Nutrition
- Ordering
- Stocking
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Education Experience
- Flexibility
- Inventory Management
- Regulations
- Team Building
- English
- Policy Development
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Line Cook Related Career Advice Articles
Resume Writing Tips for Line Cooks
A lot of job seekers think that the best job search strategy is to send out as many resumes as possible, fill out a large number of applications, and hope for the best. This approach will inevitably lead to the creation of a “one-size-fits-all” resume and, more often than not, will be unsuccessful. The reason for this is because your resume must be tailored to the position you’re applying for, so if you’re submitting the same resume to many different positions
Read article »
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
Read article »