Line Cook Jobs in Oregon
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Biscuits Cafe in West Linn is hiring for Breakfast Cooks F/T and P/T available. You must have experience with breakfast and quality minded as our weekend pace can be very busy. Must be able to...
People who can keep cool when the grill is hot. Fast movers, team players, smile-makers- must be 16 years old Folks who know that good food = happy customers....
Express Employment Professionals is now hiring a Cook II for a long-term opportunity in White City! This position plays a key role in preparing, cooking, and batching food ingredients to meet...
un Server & Kitchen Assistant for Private Event 6:20 compensation: $20-$25/hr + tips I am looking for a hardworking, professional, reliable, presentable server and kitchen assistant/sous chef to...
Breakfast Chef - Boutique Inn Ashland bed and breakfast is seeking a breakfast cook to prepare a served gourmet breakfast (two seating times) for guests each morning. This position is for 4-6 half...
Hot Mama's Wings Line Cook (Eugene) Hot Mama's Wings 420 West 13th Ave near Lawrence compensation: BOE + Tips employment type: job title: Line Cook Hot Mama's Wings is now accepting resumes for Cooks...
Experienced Line Cook Needed (Rickreall, Oregon) Westside Pacific Restaurant &Saloon 670 S Pacific Hwy W compensation: DOE employment type: job title: Line Cook Line Cook Needed at Westside Pacific...
Location: Portland, US-OR Rate: Not Specified Type: Permanent Part-Time Cook Cook (Part-Time) - Columbia Place Assisted Living Position Summary Columbia Place Assisted Living is seeking an...
We are looking for a summer time or permanent line cooks and dishwashers. Pay rate willbbe dependent on experience. Please email or call to schedule an interview. Principals only....
Need at least one year of BREAKFAST LINE COOK experience! Principals only. Recruiters, please don't contact this job poster. post id: ... [ ]...
Levy Sector Position Title: [[Oregon Zoo- Cook ]] Pay Range: [[$23.14]] We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number...
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods Arranges, garnishes, and portions food according to established guidelines Properly stores food...
Levy Sector Position Title: [[OREGON ZOO- LEAD CONCESSION COOK]] Pay Range: [[$24.32]] We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition...
Line Cooks will report to the Executive Chef....
Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful meals and to cook a variety of foods in large quantities. Ability to follow prepared...
Demographic Data for Oregon
Moving to Oregon? Find some basic demographic data about Oregon below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Oregon
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Broiling
- Menu Planning
- Pasta
- Breakfast
- Sautéing
- Plate Presentation
- Portion Control
- Scratch Cooking
- Seafood
- Sauce Making
- a la carte
- Bread Baking
- Special Diets
- Knife Skills
- Pizza Making
- Food Quality
- Dessert Making
- Grilling
- Soup Making
- Prep Work
- Dietary Restrictions
- Back of House
- Fryer
- Therapeutic Diets
- Salads
- Food Plating
- Pantry
- Food Handling
- Food Preparation
- Catering
- Dishwashing
- Food Service Management
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Ordering
- Stocking
- Closing
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- English
- Regulations
- Inventory Management
- Policy Development
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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