Chef de Cuisine Jobs in Maine

A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.

Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.

1-15 of 15 Jobs
Camp Manitou

Executive Chef

Looking for a change or challenge? How about working in beautiful Maine along the lake in a gorgeous camp setting? The executive chef for Camp Manitou is a culinary trained professional...

Executive Chef

  • Bangor, ME
  • 9 hours ago
  • Bangor, ME
  • 9 hours ago

WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...

Head Cook

  • Belfast, ME
  • 2 days ago
  • Belfast, ME
  • 2 days ago

2025-2026 HEAD COOK ServSafe Certification Required Please forward application, resume, CHRC certification, and three (3) references to: RSU 71 PO Box 325 Belfast, ME 04915 or email to: ... EOE...

Executive Chef 2

  • Orono, ME
  • 2 days ago
  • Orono, ME
  • 2 days ago

Job Description Returning UsersLog Back In Role Overview Join a great team where students are at the heart of everything we do! RELOCATION ASSISTANCE AVAILABLE! Sodexo's Campus Segment is hiring a...

Head Cook

  • Waterville, ME
  • 6 days ago
  • Waterville, ME
  • 6 days ago

at Woodlands Senior Living LLC in Waterville, Maine, United States Job Description Head Cook Waterville, ME ( Food Service Description If you seek a fulfilling and rewarding career working to...

Executive Chef Beautiful Boarding School

  • Kents Hill, ME
  • 7 days ago
  • Kents Hill, ME
  • 7 days ago

SAGE Dining Services is seeking a dedicated, talented, and motivated Executive Chef to help lead our dynamic team at a prestigious private boarding school on a breathtaking campus in Kents Hill,...

Sous Chef / Chef de Cuisine

  • Kennebunkport, ME
  • 8 days ago
  • Kennebunkport, ME
  • 8 days ago

The Burleigh at the Kennebunkport Inn is currently seeking a Chef de Cuisine to lead our small culinary team in this historic location....

Executive Chef

  • Bar Harbor, ME
  • 8 days ago
  • Bar Harbor, ME
  • 8 days ago

Unidine Position Title: EXECUTIVE CHEF - Bar Harbor, ME Salary: $65000 Other Forms of Compensation: Merit increases. Relocation package. Think Fresh! Lead with Excellence! An industry leading...

Head Chef

  • Rangeley, ME
  • 23 days ago
  • Rangeley, ME
  • 23 days ago

Basic Function and Overview: The Head Chef will oversee kitchen operations, create an innovative menu, and prepare and coordinate the preparation of food ordered by patrons. Essential Tasks and...

Anticipated Opening: Food Service Director

  • Tenants Harbor, ME
  • 23 days ago
  • Tenants Harbor, ME
  • 23 days ago

St. George School is a community-centered K-8 public school located in picturesque Mid-Coast Maine. We are committed to academic excellence, community engagement, Expeditionary Learning, and...

Head Chef - Food Security Hub

  • Portland, ME
  • 23 days ago
  • Portland, ME
  • 23 days ago

Head Chef - Food Security Hub Preble Street Date Posted April 03, 2025 Location Portland, ME Category Nonprofit Job type Full-Time COMPANY DESCRIPTION For nearly 50 years, Preble Street has been...

Executive Chef 3

  • Portland, ME
  • 26 days ago
  • Portland, ME
  • 26 days ago

at Sodexo in Portland, Maine, United States Job Description Role Overview S odexo Seniors has an exciting opportunity for an Executive Chef 3 to lead our culinary team at a new senior living...

Head Chef

  • South Portland, ME
  • 29 days ago
  • South Portland, ME
  • 29 days ago

Head Chef Preble Street paonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=374451&clientkey=6A02E3E2AA...BAA56FC2F MANAGEMENT FULL-TIME 65,000/YR SOUTH PORTLAND Competitive salary of...

Chef de Cuisine

  • Augusta, ME
  • 30+ days ago
  • Augusta, ME
  • 30+ days ago

As a Chef de Cuisine ( CDC ) you will provide leadership to the galley team and ensure a seamless operation of your assigned galley and hotel stores....

Executive Chef

  • Portland, ME
  • 45+ days ago
  • Portland, ME
  • 45+ days ago

Executive Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Chefs to our shipboard team for the 2025 season on America's rivers. Our shipboard...

Demographic Data for Maine

Moving to Maine? Find some basic demographic data about Maine below.


Local
National
1,362,217
42,064

Chef de Cuisine Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
All about Indonesian Cuisine by Master Chef
Indonesian cuisine is a collection of various regional culinary traditions that formed the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because...
Learn Japanese Cuisine by APCA chef online
This program is taken by Master chef Shawn who have worked out 12 different selected recipes making a great menu.Each recipes is depicting a different technique and skill and combined together...
All about Indian Cuisine by APCA chef online
Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Chef de Cuisine Jobs in Maine

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Chef de Cuisine positions.



Highest Education Level

Chef de Cuisines in Maine offer the following education background
Associate's Degree
35.0%
Bachelor's Degree
26.1%
High School or GED
16.0%
Vocational Degree or Certification
14.6%
Master's Degree
4.6%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Chef de Cuisines in Maine
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%


Other Career Titles

Here are some other career titles that require similar skills



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