Pastry Chef Jobs in Maine

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1-7 of 7 Jobs
Portland, ME
Local 188 is looking to hire a part-time cook with pastry / baking interests and skills. Competitive pay (negotiable) and relatively flexible schedule. We have a terrific kitchen team who look...
5 days ago
Portland, ME
Scales, a busy restaurant on Portland's waterfront, is hiring in our pastry department. Our team enjoys a beautiful, spacious bakery with windows onto the harbor. We focus on classic New England...
16 days ago
Portland, ME
goods that meet the brand and quality standards of Rosemont Market & Bakery....
18 days ago
Westbrook, ME
We have a Pastry Chef position open. Looking for hard working, talented people to keep our strong desserts sales on track....
25 days ago
Isa Bistro - Portland, ME
Company Isa Bistro Location 79 Portland St Portland, Maine 04101 United States
30+ days ago
Unity College - Jackman, ME
The Pastry Chef works with the Head Chef to respond to guest needs and requests....
45+ days ago
Auberge Resorts - Kennebunk, ME
The pastry cook is responsible for creating baked goods and desserts....
60+ days ago

Demographic Data for Maine

Moving to Maine? Find some basic demographic data about Maine below.


1,328,255
40,888

Pastry Chef Online Courses and Training Opportunities

How To Make Pastry
If you want to learn how to make pastry quickly and easily, then check out "How To Make Pastry" guide.In this step-by-step guide, you will learn the different types of pastries, its ingredients,...

Meet Chef

For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development....


Chef Recipes
Chef is a configuration management tool that lets you automate your more cumbersome IT infrastructure processes and control a large network of computers (and virtual machines) from one master...

Salary for Pastry Chef Jobs in Maine

This is the average annual salary for Pastry Chef jobs in Maine as reported by the BLS.

$49,606

Licensing / Certification

Required or preferred licenses and certifications for Pastry Chef positions.

Highest Education Level

Pastry Chefs in Maine offer the following education background
  • Associate's Degree (34.7%)
  • Bachelor's Degree (24.7%)
  • High School or GED (17.2%)
  • Vocational Degree or Certification (15.8%)
  • Master's Degree (3.7%)
  • Some College (2.6%)
  • Some High School (0.9%)
  • Doctorate Degree (0.4%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Pastry Chefs in Maine
  • Less than 1 year (62.9%)
  • 2-4 years (16.5%)
  • None (15.6%)
  • 1-2 years (5.1%)

Pastry Chef Related Career Advice Articles

Training to Be a Chef

If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.


Culinary Career Path: What’s it like to be a Restaurant Manager?

Wondering if a career as a restaurant manager is right for you? Here's what you need to know about this culinary career path.


How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider