Sous Chef Jobs in Maine

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1-15 of 28 Jobs
Maine Health - Portland, ME
Position Summary This is a working leadership position assisting the Executive Chef with food production activities from recipe development to execution....
2 days ago
Pittsfield, ME
Camp Winadu, located in the Berkshire Mountains of Massachusetts, is looking for an Sous Chef to join our seasoned kitchen team June 7th - August 27th. End date is flexible....
10 hours ago
Portland, ME
General Responsibilities include: Scheduling kitchen staff Direct kitchen operations, including food preparation, cooking, and cleanup Maintain control of the kitchen to ensure that all tasks are carried...
1 day ago
MaineHealth - Portland, ME
Company MaineHealth Location Company Worksite Portland, Maine 04103 United States
2 days ago
Bridgton, ME
The Sous Chef is also responsible for assisting the Head Chef in preparation of meals and managing other kitchen staff (baker, line cooks, dishwashers, dining hall staff)....
6 days ago
Freeport, ME
Tuscan Brick Oven Bistro in Freeport, ME is looking for Full Time Sous Chefs! AM/PM Shifts....
9 days ago
Chebeague Island, ME
At the Chebeague Island Inn we are currently hiring for the Sous Chef position and line cooks....
10 days ago
Oquossoc, ME
Portage Tap House has openings for Sous Chefs and Kitchen Managers. We are a new establishment that offered wood-fired pizza, a full menu and bar and 20 beers on tap....
10 days ago
Belfast, ME
Meanwhile is looking for an experienced, skilled Sous Chef who loves to cook. Ours is a small operation so the Sous Chef will be working along our Executive Chef....
12 days ago
Chebeague Island, ME
We are currently hiring for the Sous Chef position at the Chebeague Island Inn....
13 days ago
Yarmouth, ME
Owl & Elm is seeking an experienced Sous Chef. We are looking for an individual who is neat and organized, responds well to direction and able to confidently give direction....
16 days ago
Next Adventure, Inc. dba The Bradley Inn - New Harbor, ME
Company Next Adventure, Inc. dba The Bradley Inn Location 3063 Bristol Road New Harbor, Maine 04554 United States
18 days ago
Kennebunkport, ME
Creative input from the Sous Chef is highly desirable!...
20 days ago
Phippsburg, ME
The Sous Chef is responsible for the daily operation of one of our 2 venues and the culinary and dish washing staff to ensure quality and consistency of food, sanitation and cleanliness of the kitchen...
20 days ago
Exeter, ME
Sous Chef (Exeter, NH) compensation: Depends on experience employment type: full-time QR Code Link to This Post Great opportunity for a hardworking, friendly, food lover....
21 days ago

Demographic Data for Maine

Moving to Maine? Find some basic demographic data about Maine below.


1,328,255
40,888

Sous Chef Online Courses and Training Opportunities

Meet Chef

For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development....


Deploying Chef Cookbooks

Managing thousands of servers in your infrastructure is extremely complex. In this course, Deploying Chef Cookbooks, you will gain the ability to automate the management of your servers using...


Compliance Auditing with Chef InSpec on Windows and Linux

Ensuring that all your security settings are deployed is key in maintaining a secure system. In this course, Compliance Auditing with Chef InSpec on Windows and Linux, you will gain the ability...


Salary for Sous Chef Jobs in Maine

This is the average annual salary for Sous Chef jobs in Maine as reported by the BLS.

$48,546

Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.

Highest Education Level

Sous Chefs in Maine offer the following education background
  • Associate's Degree (32.6%)
  • High School or GED (23.8%)
  • Bachelor's Degree (20.8%)
  • Vocational or Certification (15.6%)
  • Some College (3.0%)
  • Master's Degree (2.7%)
  • Some High School (1.1%)
  • Doctorate Degree (0.3%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Sous Chefs in Maine
  • 4-6 years (40.7%)
  • 2-4 years (33.3%)
  • None (11.1%)
  • 6-8 years (7.4%)
  • 1-2 years (3.7%)
  • 10+ years (3.7%)

Sous Chef Related Career Advice Articles

Resume Writing Tips for Sous Chefs

Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.


How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider


What Certifications Do I Need to Become a Chef?

Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.