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Portland, ME
Rewarding Role in a fun restaurant group that cares about work-life balance. Opportunities for advancement abound. All kitchen cook roles start at 18 an hour. Seasonal or year round applicants...
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3 days ago
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Bridgton, ME
This is a dishwashing/prep job, full time or just for summer. Good job entry level in restaurant. Kitchen experience is preferred but not required. Must be willing to learn, with an emphasis on...
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1 day ago
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Scarborough, ME
Keeping local grills filled with fresh quality meats in Maine is our mission, and that demand is growing rapidly. We need people to help us lead our team in meeting this demand year round....
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3 days ago
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Caribou, ME
Love your job at Texas Roadhouse! Join our family and take pride in your work. Texas Roadhouse is looking for a Prep Cook who will enjoy following recipes and preparing made from scratch food that...
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1 day ago
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Kittery, ME
. * Prepare salads. * Prepare sauces and marinades. * Wrap, date and store foods in designated area....
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2 days ago
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Portland, ME
We are hiring line & prep cooks for Bissell Brothers Kitchen, opening Memorial Day Weekend at Bissell Brothers HQ in Portland, Maine, in conjunction with the company's revamped taproom post-COVID...
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1 day ago
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Biddeford, ME
Big Tree Foods, the commissary kitchen for Portland's Eventide Oyster Co, The Honey Paw, Hugo's, and Eventide Fenway of Boston, located in the historic Pepperell Mill Campus in Biddeford just...
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3 days ago
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Mercy Medical Center Clinton
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Waterville, ME
Assists in food preparation for special meals, for parties, etc. Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures....
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4 days ago
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Mercy Medical Center Clinton
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Waterville, ME
Company Mercy Medical Center Clinton Location Waterville, Maine 04901 United States
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5 days ago
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Cape Elizabeth, ME
Purpoodock Golf Club is currently seeking a dishwasher/prep cook to join our team. Experience is welcome but not necessary as we are happy to train people new to the industry. A strong work ethic...
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6 days ago
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123 Main Street Restaurant LLC
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Northeast Harbor, ME
Company 123 Main Street Restaurant LLC Location 123 Main Street Northeast Harbor, Maine 04662 United States
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6 days ago
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Portland, ME
Ri Ra the Irish Pub in the Old Port is looking for an experience prep cook. 3+ years in a similar position is required. Must be a self starter with the ability to work on their own with little...
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8 days ago
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Falmouth, ME
Town Landing Market is looking to fill several positions immediately including a kitchen prep and sandwich maker position. Starting wage is $15-19/hr based on experience. Summer is fast...
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8 days ago
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Trinity Health
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Waterville, ME
Assists in food preparation for special meals, for parties, etc. Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures....
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8 days ago
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Cornish, ME
Sofia's Pizza and Roast Beef located at 125 Maple St., Cornish, ME. Looking for a variety of positions to hire. We offer very good pay in a fun, fast paced environment where teamwork is a must....
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10 days ago
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Moving to Maine? Find some basic demographic data about Maine below.
This is the average annual salary for Prep Chef jobs in Maine as reported by the BLS.
Top hiring companies in your area for Prep Chef positions
Required or preferred licenses and certifications for Prep Chef positions.
The following top skills are often required or desired to land a Prep Chef position
= trendingHere are some other career titles that require similar skills
In terms of restaurant management, sustainability is more than just a buzzword or an offshoot of the “farm-to-table” craze.
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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