Pastry Chef Jobs in South Carolina

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Belmond Ltd - Charleston, SC
Candidate will assist in producing and plating all baked goods. Must also ensure that all supplies necessary for service are in appropriate supply. Must have one-year fine dining experience. 500...
25 days ago
Kiawah Island Golf Resort - Kiawah Island, SC
o the specifications of the Chef (ability to increase or decrease recipe as needed) 18. Good knife skills 19. Can season food properly (season in layers) 20. Can assist with the design and execution...
30+ days ago

Demographic Data for South Carolina

Moving to South Carolina? Find some basic demographic data about South Carolina below.


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100,896

Pastry Chef Online Courses and Training Opportunities

Learn The Pastry Arts - The World Of Cookies
Learn from Marco Ropke a fourth generation pastry chef with twenty five (25) years of international experience.

Online Pastry School - 1 Week Mastery Course
Learn from Marco Ropke a fourth generation pastry chef with twenty five (25) years of international experience.

Online Pastry School - Gluten Free Bread Baking Course
Learn great tasting, easy to follow recipes and methods to make gluten free breads by Chef Marco Ropke

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Licensing / Certification

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Other Titles

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Pastry Chef Related Career Advice Articles

Training to be a Chef

If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.


How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider


Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.