Pastry Chef Jobs in Louisiana

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1-10 of 10 Jobs
New Orleans, LA
Hiring Full-Time Pastry Cook Good Pay, Good Benefits The pastry cook has responsibility for assisting with meal preparation and assigned kitchen duties. Work hours/days vary as dictated by...
1 day ago
New Orleans, LA
Pastry Cook | Willa Jean | Now Hiring image 1 of 1 compensation: Hourly (Based on Experience) employment type: part-time QR Code Link to This Post Culinary Agents is working with the team at Willa...
9 days ago
Aimbridge Hospitality - New Orleans, LA
Job Summary Pastry Cook is responsible for preparing desserts according to the quality standards of the Windsor Court Hotel. He/ She will address and resolve all customers, problems efficiently...
14 days ago
New Orleans, LA
Culinary Agents is working with the team at Willa Jean to connect them with talented hospitality professionals. Willa Jean - Now Hiring: Pastry Cook Click here to learn more & apply today! Willa...
17 days ago
Maypop - New Orleans, LA
Required Years of Experience 5 years Job Details Maypop is looking for an experienced pastry chef to join our award winning team. Menu development and bread making skills are a must....
18 days ago
Jack Rose - Pontchartrain Hotel - New Orleans, LA
Required Years of Experience 2 years Job Details JOB DESCRIPTION Oversees all pastry management, supporting the Executive Chef and restaurant staff ensuring the standards are met. Specifically,...
24 days ago
Jack Rose - Pontchartrain Hotel - New Orleans, LA
24 days ago
Willa Jean - New Orleans, LA
Compensation Details Compensation: Hourly (Based on Experience) Required Skills Cake Making Chocolate Making Pastry Plating Pastry Production Servsafe Certified Apply Now Save...
24 days ago
The Ritz-Carlton, New Orleans - New Orleans, LA
Job Description: Live Fully at Marriott International #1 Leader in Hospitality At Marriott International, you have the opportunity to grow in your career, work with teammates that feel like...
30+ days ago
Marriott International - New Orleans, LA
Posting Date Mar 02, 2021 Job Number 21017054 Job Category Food and Beverage & Culinary Location The Ritz-Carlton New Orleans, 921 Canal Street, New Orleans, Louisiana, United States VIEW ON MAP...
30+ days ago

Demographic Data for Louisiana

Moving to Louisiana? Find some basic demographic data about Louisiana below.


Pastry Chef Online Courses and Training Opportunities

Meet Chef

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Managing thousands of servers in your infrastructure is extremely complex. In this course, Deploying Chef Cookbooks, you will gain the ability to automate the management of your servers using...

Salary for Pastry Chef Jobs in Louisiana

This is the average annual salary for Pastry Chef jobs in Louisiana as reported by the BLS.


Licensing / Certification

Required or preferred licenses and certifications for Pastry Chef positions.

Highest Education Level

Pastry Chefs in Louisiana offer the following education background
  • Associate's Degree (34.7%)
  • Bachelor's Degree (24.7%)
  • High School or GED (17.3%)
  • Vocational or Certification (15.8%)
  • Master's Degree (3.7%)
  • Some College (2.6%)
  • Some High School (0.9%)
  • Doctorate Degree (0.4%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Pastry Chefs in Louisiana
  • Less than 1 year (62.9%)
  • 2-4 years (16.5%)
  • None (15.6%)
  • 1-2 years (5.1%)

Pastry Chef Related Career Advice Articles

Training to Be a Chef

If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.

Culinary Career Path: What’s it like to be a Restaurant Manager?

Wondering if a career as a restaurant manager is right for you? Here's what you need to know about this culinary career path.

How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider