Culinary Operations Manager Jobs in Louisiana

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 78 Jobs

Food Service - Restaurant Manager

  • New Orleans, LA
  • 8 hours ago
  • New Orleans, LA
  • 8 hours ago

"SSA Group at Audubon Aquarium is looking for talented Food Service Cooks to join our team!" Flexible Scheduling: Say goodbye to night shifts and hello to work-life balance! Fun Work Environment:...

Restaurant Manager

  • New Orleans, LA
  • 1 day ago
  • New Orleans, LA
  • 1 day ago

Job Description: THE RESTAURANT & OPERATIONS MANAGER : provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business...

KFC Assistant Restaurant Manager

  • Harvey, LA
  • 2 days ago
  • Harvey, LA
  • 2 days ago

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...

Catering Manager 3

  • Grambling, LA
  • 5 days ago
  • Grambling, LA
  • 5 days ago

Returning Users Log Back In Role Overview Sodexo is seeking a Catering Manager 3 for Grambling State University, located in Grambling, LA. The position is a hands on position that requires nights...

Cook Supervisor (Cook Foreman)

  • Oakdale, LA
  • 6 days ago
  • Oakdale, LA
  • 6 days ago

Summary Corrections professionals who foster a humane and secure environment and ensure public safety by preparing individuals for successful reentry into our communities. Summary Corrections...

Restaurant Manager

  • Baton Rouge, LA
  • 7 days ago
  • Baton Rouge, LA
  • 7 days ago

Text "HIREME" to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Text HELP for help or .... Msg&data...

Restaurant Manager - Chili's - Lake Charles

  • Lake Charles, LA
  • 7 days ago
  • Lake Charles, LA
  • 7 days ago

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...

Hourly Restaurant Manager

  • Hammond, LA
  • 7 days ago
  • Hammond, LA
  • 7 days ago

Company Description Initial hiring pay range (based on location, experience, etc.): $18 / hour At Raising Cane's Chicken Fingers we serve only the best tasting and most craveable chicken finger...

Kitchen Manager

  • Baton Rouge, LA
  • 8 days ago
  • Baton Rouge, LA
  • 8 days ago

Walk-Ons Sports Bistreaux - Heart of House Thank you for your interest in one of the fastest growing franchises in America, Walk-Ons Sports Bistreaux. Every position from the host stand to the...

Restaurant Manager - Chili's - Carencro

  • Lafayette, LA
  • 8 days ago
  • Lafayette, LA
  • 8 days ago

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...

Restaurant Manager

  • Shreveport, LA
  • 9 days ago
  • Shreveport, LA
  • 9 days ago

Restaurant Manager Shreveport, LA, United States | req91807 Posted on: 7/21/2025 - Application Deadline: - Back to Search There's never been a better time to join TravelCenters of America! For...

Restaurant Manager

  • Alexandria, LA
  • 9 days ago
  • Alexandria, LA
  • 9 days ago

For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of...

Restaurant Manager

  • Hammond, LA
  • 10 days ago
  • Hammond, LA
  • 10 days ago

Company Description Initial hiring pay range (based on location, experience, etc.): $18 / hour At Raising Cane's Chicken Fingers we serve only the best tasting and most craveable chicken finger...

Restaurant Manager - Unit 817

  • Baton Rouge, LA
  • 11 days ago
  • Baton Rouge, LA
  • 11 days ago

Welcome to Whataburger Careers! The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer...

Restaurant Manager - Unit 817

  • Baton Rouge, LA
  • 12 days ago
  • Baton Rouge, LA
  • 12 days ago

Welcome to Whataburger Careers! The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer...

Demographic Data for Louisiana

Moving to Louisiana? Find some basic demographic data about Louisiana below.


Local
National
4,657,278
106,764

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...

Salary for Culinary Operations Manager Jobs in Louisiana

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Louisiana offer the following education background
Associate's Degree
35.2%
Bachelor's Degree
27.7%
Vocational Degree or Certification
13.9%
High School or GED
13.9%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.4%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Louisiana
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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