Line Cook Jobs in Louisiana
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are...
Cook** **Job Reference Number:** 31906 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** K-12-by-Elior **State:** Louisiana (US-LA) **The Role at a glance:** We are...
Lead Food Service Worker** **Job Reference Number:** 31872 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** K-12-by-Elior **State:** Louisiana (US-LA) **The Role at a...
Food Service Worker** **Job Reference Number:** 31907 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** K-12-by-Elior **State:** Louisiana (US-LA) **The Role at a...
Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications....
Must be able to operate the following kitchen equipment: stoves, grills, fryers, broilers, and other utensils in preparing the food orders. Must be able to respond to visual and aural cues....
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take...
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques....
Morrison Healthcare We are hiring immediately for full time FOOD SERVICE WORKER positions. Location: Ochsner LSU-Monroe - 4864 Jackson Street, Monroe, LA 71202 Note: online applications accepted...
Lead Food Service Worker Job Reference Number: 31872 Employment Type: Full-Time, Onsite Segment: Education Brand: K-12-by-Elior State: Louisiana (US-LA) The Role at a glance: We are looking to add...
Food Service Worker Job Reference Number: 31908 Employment Type: Part-Time, Onsite Segment: Education Brand: K-12-by-Elior State: Louisiana (US-LA) The Role at a glance: We are looking to add a...
Cook Job Reference Number: 31906 Employment Type: Full-Time, Onsite Segment: Education Brand: K-12-by-Elior State: Louisiana (US-LA) The Role at a glance: We are looking to add an experienced cook...
Read and measure/mix ingredients according to recipe(s) May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment Attends work and shows...
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in...
Job Details Job Location : Colonial Oaks Skilled Nursing and Rehabilitation - BOSSIER CITY, LA Salary Range : Undisclosed Job Shift : Any Description Administrative Functions Process diet changes...
Demographic Data for Louisiana
Moving to Louisiana? Find some basic demographic data about Louisiana below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Louisiana
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Louisiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Portion Control
- Plate Presentation
- Scratch Cooking
- a la carte
- Sauce Making
- Seafood
- Bread Baking
- Sautéing
- Special Diets
- Grilling
- Knife Skills
- Pizza Making
- Food Quality
- Breakfast
- Soup Making
- Fryer
- Therapeutic Diets
- Dessert Making
- Back of House
- Prep Work
- Pantry
- Food Handling
- Fish
- Food Preparation
- Salads
- Food Plating
- Catering
- Dishwashing
- Sanitation
- Food Service Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Nutrition
- Ordering
- Stocking
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Education Experience
- Flexibility
- Inventory Management
- Regulations
- Team Building
- English
- Policy Development
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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