Executive Chef Jobs in Michigan
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
Company: Tin Tusks Taqueria Location: Howell, MI 48843 Work Style: On-site Salary: Potential $50,000.00 per year Do you love making delicious Mexican food? Tin Tusks Taqueria is looking for a Head...
Executive Chef Manager JOB DESCRIPTION | SUMMARY: The Executive Chef Manager will oversee all aspects of Cleary University student dinning (Clancy's) and hospitality operations....
Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and...
We are hiring a Food & Beverage Director. We are in search of a dynamic leader with expertise in Food & Beverage. This role will oversee all F&B efforts executed in the hotel including our Banquet...
Dining Manager/Executive Chef Job Description Job Title: Dining Manager/Executive Chef Reports to: Executive Director FLSA Status: Exempt Position Summary As the Dining Manager/Executive Chef, reporting...
Job Type Part-time Description This position is part of our Food Service team and reports an off-site location. Must be available Monday - Friday, 6 AM to 2:30 PM. OUR CULTURE: Guiding Principles...
Kitchen Supervisor - Big E's Sports Grill Downtown GR
- Grand Rapids, MI
- 6 days ago
- Grand Rapids, MI
- 6 days ago
Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement. Come join the best team in the Food and Beverage and the Hospitality Industries!...
SUMMARY: Responsible for the preparation, production, and food cost control for a high-volume fine dining food venue while maintaining effective systems and controls for quality and consistency....
AEKM Compensation range is $70,000-$83,000/year + 10% bonus potential. The final offered salary will be based on several factors, including but not limited to the candidate's depth of experience,...
Our client, a hotel property in Battle Creek, Michigan is seeking a dynamic and visionary Executive Chef to lead the culinary operations and oversee all three distinct outlets....
Executive Chef or Chef de Cuisine experience preferred. High School Diploma/ Prefer culinary degree (but not needed)...
Executive Chef Requirements: 3+ years of Executive Chef or higher experience Annual sales volume experience of $4 million+ Stable tenure preferred High energy, hands-on culinary leader New restaurant...
Catering Executive Chef - Michigan Tech University, Houghton
- Houghton, MI
- 9 days ago
- Houghton, MI
- 9 days ago
We are currently seeking a Catering Executive Chef at Michigan Tech in Houghton, MI. You will be a lead culinarian within our catering and dining programs....
Executive Chef 3 Sodexo 3.2 ( ) Detroit, MI Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
Executive Chef 2 Sodexo 3.2 ( ) Lansing, MI Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
Demographic Data for Michigan
Moving to Michigan? Find some basic demographic data about Michigan below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Michigan
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Michigan offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Kitchen Management
- Food Cost Management
- Italian Cuisine
- Food Quality
- Menu Engineering
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Culinary Management
- Banquet Catering
- Menu Development
- Food Inventory
- Front of House
- Food Plating
- Culinary Arts
- Labor Cost Management
- Food Preparation
- Fine Dining
- Catering
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Sanitation
- Food Service Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Cost Management
- Ordering
- Purchasing
- Initiative
- Events
- Employee Development
- Presentation
- Coaching
- Mentoring
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Teamwork
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Executive Chef Related Career Advice Articles
Resume Writing Tips for Executive Chefs
Writing a resume can be difficult and time-consuming, even for culinary professionals who have exceptional communication skills and a solid understanding of what a resume needs to contain to be successful. For the uninitiated, creating this key job search document can become overwhelming.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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