Sous Chef Jobs in Michigan

A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.

Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.

1-15 of 27 Jobs

What You Bring 5+ years progressive pastry experience, including 2+ years in a sous-chef or supervisory role....

Sous Chef

  • Farmington, MI
  • 1 hour ago
  • Farmington, MI
  • 1 hour ago

NOW HIRING: Sous Chef** *MI.MOSA Eats & Drinks Downtown Farmington, MI* MI.MOSA is seeking an experienced and motivated **Sous Chef** to join our culinary leadership team....

Sous Chef (Full Time)

  • Kalamazoo, MI
  • 1 day ago
  • Kalamazoo, MI
  • 1 day ago

TouchPoint + We are hiring immediately for a full time SOUS CHEF position. + Address: Borgess Medical Center - 1521 Gull Road, Kalamazoo, MI 49048....

Sous Chef

  • Covert, MI
  • 2 days ago
  • Covert, MI
  • 2 days ago

The Sous Chef is responsible for planning and directing food preparation. This includes supervision of staff and other administrative duties....

Sous Chef, Full-time

  • Warren, MI
  • 3 days ago
  • Warren, MI
  • 3 days ago

Sous Chef, Full-time AVI Foodsystems Inc Warren, OH (Onsite) Full-Time Job Details AVI Foodsystems is looking for an energetic and optimistic leader to fill the role ofSous Chef, Full-time....

Working/Functional Title South Dining Services Sous Chef Position Summary Assist Executive Chef in the daily supervision and training of the Dining Services production staff as well as in ordering,...

South Dining Services Sous Chef / Dining Services Sous Chef

  • East Lansing, MI
  • 4 days ago
  • East Lansing, MI
  • 4 days ago

Working/Functional Title South Dining Services Sous Chef Position Summary Assist Executive Chef in the daily supervision and training of the Dining Services production staff as well as in ordering,...

Cook II

  • Detroit, MI
  • 4 days ago
  • Detroit, MI
  • 4 days ago

WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...

COOK II University of Michigan - Ann Arbor

  • Ann Arbor, MI
  • 5 days ago
  • Ann Arbor, MI
  • 5 days ago

You must submit a resume in order to be considered for this position. #studentlife Accurately read and adhere to standardized recipes for all meals either in a back-of-house production kitchen or...

Sous Chef (Full Time)

  • Kalamazoo, MI
  • 6 days ago
  • Kalamazoo, MI
  • 6 days ago

We are hiring immediately for a full time SOUS CHEF position. Address : Borgess Medical Center - 1521 Gull Road, Kalamazoo, MI 49048. Note: online applications accepted only....

Experienced Sous Chef (Full Time)

  • Wyoming, MI
  • 6 days ago
  • Wyoming, MI
  • 6 days ago

Unidine is hiring immediately for full time SOUS CHEF positions. Location : University of Michigan Health West - 5900 Byron Center Avenue Southwest, Wyoming, MI 49519....

Catering Sous Chef

  • Troy, MI
  • 7 days ago
  • Troy, MI
  • 7 days ago

Catering Sous Chef Department: Event Labor 800007 Employment Type: Full Time Location: Events Compensation: $51,000 - $53,000 / year Description We are seeking a full-time Catering Sous Chef who is...

Sous Chef (No Late Nights)

  • Novi, MI
  • 11 days ago
  • Novi, MI
  • 11 days ago

Location: Fox Run Village by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership?...

F&B Sous Chef

  • Wayland, MI
  • 12 days ago
  • Wayland, MI
  • 12 days ago

Position Summary: The F&B Sous Chef is responsible for supporting the F&B Room Chef in all aspects of food recipes developed and served at the assigned venue in Gun Lake Casino Resort....

Sous Chef

  • Kalamazoo, MI
  • 14 days ago
  • Kalamazoo, MI
  • 14 days ago

Chef Job Summary: The Sous Chef reports to the Executive Chef/Chef Manager....

Demographic Data for Michigan

Moving to Michigan? Find some basic demographic data about Michigan below.


Local
National
10,077,306
222,152

Sous Chef Online Courses and Training Opportunities

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Sous Chef Training
Overview This Sous Chef Training course is designed to offer the perfect basis for the aspiring chef who intends to take the whole skill set and learn it well enough to function as an effective...
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Travel cakes Master chef series by chef Lim, our in-house executive Pastry are something which does not need too much or a storage and great stuff for picnic and partiesThis program will cover 8...
Chef Software Learning Path: Master Chef Automation
Introduction:In today's rapidly evolving IT landscape, automation is key to efficient infrastructure management. Chef, a powerful configuration management tool, empowers DevOps engineers and IT...

Salary for Sous Chef Jobs in Michigan

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.



Highest Education Level

Sous Chefs in Michigan offer the following education background
Associate's Degree
33.7%
Bachelor's Degree
22.2%
High School or GED
21.3%
Vocational Degree or Certification
15.4%
Master's Degree
3.1%
Some College
2.9%
Some High School
1.0%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Michigan
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%



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