Big Sky Resort
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Boyne Falls, MI
Overview As a Sous Chef you are responsible for supervising and coordinating activities of the culinary operation including planning, development, menus, pricing, hiring, training, finance and day-to-day...
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8 hours ago
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Compass Group
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Berrien Springs, MI
Associates degree in Culinary Arts is preferred. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer....
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moments ago
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Compass Group USA Inc
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Detroit, MI
We have an opening for a SOUS CHEF III (Catering)position. Location: Bedrock Martius; 1050 Woodward Ave Detroit, MI 48226.Note: online applications accepted only....
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3 days ago
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Bon Appetit
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Saint Joseph, MI
Associate's degree in Culinary Arts is preferred. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer....
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5 hours ago
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Grosse Pointe, MI
compensation: Check bi-weekly employment type: full-time An upscale market looking for a progressive sous chef to bring a new twist to our prepared foods department. Great hours, pay and benefits....
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5 hours ago
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Harper Associates
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Birmingham, MI
Job Description Chefs and Sous Chefs, Apprentices Join a growing , full service, upscale restaurant group with a scratch kitchen....
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3 days ago
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Harper Associates
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Birmingham, MI
The ideal applicants have at least 3 years of experience as an executive or sous chef, are formally trained in culinary arts, and work well in a fast-paced environment....
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4 days ago
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Landry's
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Rochester Hills, MI
Description Mitchell's Fish Market has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality Sous...
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5 days ago
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Gecko Hospitality
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Farmington Hills, MI
*Title of Position: Sous Chef / Kitchen Manager Job Description: The Sous Chef will be accountable for the overall functions of the back of the house....
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5 days ago
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Howell, MI
1202 E Grand River compensation: $15-18 based on experience employment type: full-time Looking for an experienced cook/sous chef who is experienced in grill work and sautees....
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6 days ago
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Little Caesars Arena - Delaware North Companies
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Detroit, MI
The Sous Chef works with the Restaurant Chef. Primary responsibilities include: overseeing and supervising production of food for the Kid Rocks Made in Detroit restaurant kitchen....
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9 days ago
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Lucky Strike Novi
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Novi, MI
Chef Assistant Kitchen Manager / Sous Chef will be responsible, but not limited to, all operations of the kitchen on a daily basis....
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10 days ago
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Odawa Casino
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Petoskey, MI
Assists in menu planning and preparation of specialty meals according to BEOs and standardized recipes and menus. Attends all meetings and/or training sessions as required....
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12 days ago
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Creative Dining Services
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Grand Rapids, MI
The Sous Chef/kitchen supervisor position involves the physical work of preparing food in a commercial kitchen environment....
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12 days ago
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Nino Salvaggio
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Troy, MI
Nino Salvaggio is currently looking for a Sous Chef for our Troy location....
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13 days ago
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Top hiring companies in your area for Sous Chef positions
Required or preferred licenses and certifications for Sous Chef positions.
The following top skills are often required or desired to land a Sous Chef position
= trendingHere are some other career titles that require similar skills
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.