Chef Jobs in Michigan
A Chef is a culinary expert who prepares and cooks a variety of dishes, from simple to complex, in a professional setting such as a restaurant, hotel, or private establishment. They are responsible for creating menus, ensuring the freshness of ingredients, supervising kitchen staff, and maintaining a clean and sanitary kitchen environment. Chefs also manage the budget for food and kitchen supplies, negotiate supplier contracts, and ensure compliance with health and safety regulations. Their role is pivotal in providing an excellent dining experience to customers, thereby contributing significantly to the Chef industry.
A Chef should possess key skills such as creativity, culinary expertise, leadership, time management, and communication. Having a profound understanding of various cooking techniques and food presentation is paramount. They should also be adept at multitasking, as they often handle multiple responsibilities simultaneously. Additionally, being ServSafe certified and having a degree in Culinary Arts or a related field is preferred. Prior to becoming a Chef, a person may have roles such as a Line Cook, Sous Chef, or Kitchen Manager, to gain valuable experience and learn the intricacies of the industry.
You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional....
Location: Shelby - Store 112: 706 East Dixon Boulevard Shelby NC 28152 Requirements Ideal candidates will possess interpersonal and communication skills which will allow them to provide...
As a Chef and Operations Lead, you will be part of the culinary team supporting a vibrant dining experience....
Ability to prepare lists of food item quantities needed for meal preparation by the Chef. Some experience in culinary arts is highly desirable. Practice sound food sanitation procedures....
Employee Assistance Program Dependent Care and FSA saving accounts PTO available day one Paid Training Benefit eligibility dependent on employment status Eligibility based on location Dining Services Chef...
SUPERVISORY RESPONSIBILITIES: Directly supervises the Restaurant Sous Chef and Cook 3. Indirectly supervises Cooks 2 and 1....
Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and...
We are hiring immediately for a part time CHEF position. Location : East China Schools - 1585 Meisner Road, East China, MI 48054. Note: online applications accepted only....
Monday - Friday Only Creative Dining Services is looking for a Chef to join our team at Brandywine Creek Conference Center....
At SpartanNash, we deliver the ingredients for a better life through customer-focused innovation. We do this for our supply chain customers and U.S. military commissaries, retail store guests and,...
Line Chef \"Better Careers for Everyone!\" 12.50-13 per hour, depending on experience and skill level - plus tronc!...
Regional Chef & Culinary Professional Department: South East Michigan Employment Type: Full Time Location: South East Michigan Reporting To: Eric Devall Compensation: $65,000 - $72,000 / year Description...
As an Executive Catering Chef at Sodexo, you’ll lead catering culinary operations at a premier client in Battle Creek, Michigan....
District: Lincoln Park Public Schools LINCOLN PARK PUBLIC SCHOOLS 1650 Champaign Lincoln Park, Michigan 48146 ANNOUNCEMENT OF VACANCY Food Service Department 2025 POSITION: District Chef...
Food Service Teacher - School Chef
- Rochester Hills, MI
- 90+ days ago
- Rochester Hills, MI
- 90+ days ago
Role : Food Service Teacher - School Chef at Primrose of Rochester Hills Michigan Be a part of the Beginning of Something Big!...
Chef Online Courses and Training Opportunities
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