Culinary Operations Manager Jobs in Tennessee

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 96 Jobs

Senior Restaurant Manager

  • Knoxville, TN
  • 4 hours ago
  • Knoxville, TN
  • 4 hours ago

At times it might be necessary to lift up to 50 lbs S/he must be able to operate kitchen equipment including a wok, mixer, slicer, buffalo chopper as well as have the ability to use knives appropriately...

Restaurant Manager

  • Johnson City, TN
  • 6 hours ago
  • Johnson City, TN
  • 6 hours ago

WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like Care beyond the table At Cracker Barrel, our managers play a vital role in caring for our employees and guests. Through...

Kfc Assistant Restaurant Manager - Hourly

  • Brownsville, TN
  • 6 hours ago
  • Brownsville, TN
  • 6 hours ago

Join the Tasty Chick'n KFC family and find a great career, because this is a place where great people work together in a great company. At Tasty Chick'n we realize the importance of every employee...

Restaurant Manager - Unit 1329

  • Arlington, TN
  • 1 day ago
  • Arlington, TN
  • 1 day ago

Welcome to Whataburger Careers! The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer...

Restaurant Manager

  • Dyersburg, TN
  • 1 day ago
  • Dyersburg, TN
  • 1 day ago

WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like Care beyond the table At Cracker Barrel, our managers play a vital role in caring for our employees and guests. Through...

Dunkin Donuts Restaurant Manager

  • Hampton, TN
  • 1 day ago
  • Hampton, TN
  • 1 day ago

Overview Join Our Team as a Dunkin' Donuts Store Manager! Are you ready to lead and inspire a team in a dynamic and beloved brand? Dunkin' Donuts is seeking a proactive and enthusiastic Store...

Front of House Restaurant Manager at Pucketts Chattanooga

  • Chattanooga, TN
  • 3 days ago
  • Chattanooga, TN
  • 3 days ago

Home Back to all jobs Front of House Restaurant Manager at Puckett's Chattanooga 2 West Aquarium Way, Chattanooga, TN, USA 56000-59000 per year Salary Full Time Email Me This Job Puckett's Grocery...

Restaurant Manager at the Wayback Hotel - Paloma Restaurant - Pigeon Forge

  • Sevierville, TN
  • 3 days ago
  • Sevierville, TN
  • 3 days ago

Restaurant General Manager for Paloma Scratch Kitchen and Paloma Swim Club at The Wayback Hotel Are you ready to lead a F&B journey like no other? The Wayback Hotel is seeking an...

Front of House Restaurant Manager at Pucketts in Columbia

  • Columbia, TN
  • 3 days ago
  • Columbia, TN
  • 3 days ago

Home Back to all jobs Front of House Restaurant Manager at Puckett's in Columbia 15 Public Square, Columbia, TN, USA 58000-61000 per year Salary Full Time Email Me This Job Puckett's Grocery &...

Front of House Restaurant Manager in Middle Tennessee

  • Nashville, TN
  • 3 days ago
  • Nashville, TN
  • 3 days ago

Home Back to all jobs Front of House Restaurant Manager in Middle Tennessee Nashville, TN, USA 59000-64000 per year Salary Full Time Email Me This Job Puckett's Restaurant is hiring a qualified...

Assistant Kitchen Manager at Pucketts in Hendersonville

  • Hendersonville, TN
  • 3 days ago
  • Hendersonville, TN
  • 3 days ago

presentation, portion, cost control, and sanitation and cleanliness....

Kitchen Manager at Pucketts in Hendersonville

  • Hendersonville, TN
  • 3 days ago
  • Hendersonville, TN
  • 3 days ago

presentation, portion, cost control, and sanitation and cleanliness....

Restaurant Manager - Pizza Hut - #647 - Newport, TN

  • Newport, TN
  • 3 days ago
  • Newport, TN
  • 3 days ago

SUMMARY: As a Pizza Hut Restaurant Manager at MAPCO, you are responsible for managing your restaurant's team and operations. You will be responsible for driving restaurant profitability and...

Restaurant Manager

  • Louisville, TN
  • 4 days ago
  • Louisville, TN
  • 4 days ago

$60k Per Year Restaurant Manager MARRIOTT INTERNATIONAL INC Occupation: Managers, All Other Location: LOUISVILLE, TN - 37777-1401 Positions available: 1 Job #: 16855180 Source: WorkInTexas Posted:...

Restaurant Manager - Henley

  • Nashville, TN
  • 4 days ago
  • Nashville, TN
  • 4 days ago

Why We're Here** We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...

Demographic Data for Tennessee

Moving to Tennessee? Find some basic demographic data about Tennessee below.


Local
National
6,903,473
143,447

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. Overtime every industry...

Salary for Culinary Operations Manager Jobs in Tennessee

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Tennessee offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
27.6%
High School or GED
14.1%
Vocational Degree or Certification
13.9%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.4%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Tennessee
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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