Sous Chef Jobs in Tennessee

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1-15 of 29 Jobs
The Village at Germantown - Germantown, TN
SUMMARY: Under the supervision of the Executive Chef and/or Director of Dining Services, the Sous Chef will assist in the day-to-day operations of the kitchen and all food related events....
13 hours ago
Compass Group North America - Murfreesboro, TN
Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures. Maintains sanitation of equipment, supplies and utensils....
2 days ago
St. Jude Children's Research Hospital - Memphis, TN
Rotating Weekends and Holidays 6:00-2:30 Minimum Education Associates Degree in Culinary Arts, Hospitality Management, or other relevant degree or an equivalent certification through the American Culinary...
18 hours ago
Compass Group USA Inc - Nashville, TN
of planning, ordering, inventory, and food preparation. this includes adhering to the client's culture and guidelines, the health department's regulations, and the company's standards and expectations...
18 hours ago
Resort Lifestyle Communities - Chattanooga, TN
Sous Chefs work as a team with the Executive Chef, Community Managers and other staff....
Direct Apply

22 hours ago
Turnberry Associates - Nashville, TN
About the JW Marriott Nashville: The JW Marriott Nashville Hotel offers the ideal location for leisure, business and meeting guests in the heart of downtown Nashville, adjacent to the...
13 hours ago
Wischermann Partners - Nashville, TN
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
13 hours ago
Compass Group - Nashville, TN
Associates degree in Culinary Arts is preferred. Associates at Touchpoint are offered many fantastic benefits....
23 hours ago
Grand Hyatt - Nashville - Nashville, TN
Licenses/Certifications N/A Associated topics: catering, corporate, culinary, lead, pastry chef, salad chef, service manager, sous chef, sushi, team lead...
6 days ago
Dollywood - Sevierville, TN 37876, TN
The Sous Chef will be responsible for all aspects of new food item development, food preparation and supplies according to standards set by Director of Food & Beverage....
Quick Apply

8 days ago Dollywood
Ruth's Hospitality Group, Inc - Chattanooga, TN
, food quality, food preparation and staff job performance in the absence of the chef....
8 days ago
Sunda - Nashville, TN
Sous Chef- Sunda New Asian- Nashville Sunda New Asian in the Gultch is seeking a personable, confident Sous Chef with experience in full-service restaurant operations. Upscale experience a plus!...
12 days ago
Compass Group - Murfreesboro, TN
Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures. Maintains sanitation of equipment, supplies and utensils....
12 days ago
Rolf and Daughters - Nashville, TN
Required Years of Experience 2 years Job Details Rolf and Daughters is seeking a Sous Chef to join our team!!! The Sous Chef is responsible for the daily management of our BOH culinary team....
13 days ago
Firebirds International, LLC - Knoxville, TN
Our Sous Chefs oversee all back of house operations and food production for the restaurant and FIREBAR....
16 days ago

Demographic Data for Tennessee

Moving to Tennessee? Find some basic demographic data about Tennessee below.


6,339,942
134,683

Sous Chef Online Courses and Training Opportunities

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Salary for Sous Chef Jobs in Tennessee

This is the average annual salary for Sous Chef jobs in Tennessee as reported by the BLS.

$44,408

Top Hiring Companies

Top hiring companies in your area for Sous Chef positions

Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.

Highest Education Level

Sous Chefs in Tennessee offer the following education background
  • Associate's Degree (32.6%)
  • High School or GED (23.9%)
  • Bachelor's Degree (20.7%)
  • Vocational or Certification (15.6%)
  • Some College (3.0%)
  • Master's Degree (2.7%)
  • Some High School (1.1%)
  • Doctorate Degree (0.3%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Sous Chefs in Tennessee
  • 4-6 years (40.7%)
  • 2-4 years (33.3%)
  • None (11.1%)
  • 6-8 years (7.4%)
  • 1-2 years (3.7%)
  • 10+ years (3.7%)

Sous Chef Related Career Advice Articles

Resume Writing Tips for Sous Chefs

Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.


How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider


What Certifications Do I Need to Become a Chef?

Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.