Culinary Operations Manager Jobs in Massachusetts
A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.
For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.
- Berkley Beer Company
- Taunton, MA
- 18 hours ago
- Berkley Beer Company
- Taunton, MA
- 18 hours ago
Berkley Beer Company is an on-site brewery located in Taunton Ma. We are a 162 seat capacity Taproom and an open-air kitchen focused on our beautiful mosaic pizza oven. We are looking for a...
BrickFire Pizza is a chef inspired quality fast casual restaurant specializing in pizza, pasta with homemade sauces, and a wide variety of salads and sandwiches with homemade dressings. We are...
One ofGlobal Partnerssubsidiaries,Ramuntos, is one of the premier Pizzerias in Northern New England, we are always looking for bright, hardworking, friendly and customer service-oriented Food...
We offer early wage access through Tapcheck so you can cash out on your wages before payday!** At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals...
Kitchen Manager at Fishermen's View (Sandwich) Fishermen's View image 1 of 14 20 freezer road compensation: based on skills and experience employment type: job title: Kitchen Manager NOW HIRING:...
Location: Charlestown by Erickson Senior Living Join our team as an Assistant General Manager of Dining Services, where you'll lead a talented team of professionals, oversee dining room and cafe...
TOURISTS goal in all positions is to exceed expectations of our guests.The Sous Chef contributes to that experience by providing service thatincludes, but is not limited to, planning, executing,...
Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant...
For this position pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
As a Zuma Restaurant Manager, you are responsible for overseeing all aspects of restaurant operations to ensure a seamless and exceptional dining experience for guests. This role involves managing...
Overview Are you a passionate leader who thrives in a fast-paced, guest-focused environment? We're looking for an enthusiastic and dedicated Restaurant Manager to join our team and play a key role...
Restaurant Manager at sweetgreen 100 Bond St, Watertown, MA 02472 Apply Now at sweetgreen 100 Bond St, Watertown, MA 02472 Our Restaurant Managers (Assistant Coaches) lead our team members! We...
For this position, pay will be variable by location - See additional job details and benefits below Are you ready for the best job ever? Ruths Chris defined The American Steak House in 1965 and...
kitchen manager wanted/Chef compensation: 30 per hr employment type: experience level: mid level job title: working chef 5 days per week 50 plus hrs a week, work 5 days per week, experienced,...
Emmy Squared Pizza and Swingers Crazy Golf are thrilled to bring their unique dining and entertainment experience to Boston! We are looking for an experienced Restaurant Manager to join our...
Demographic Data for Massachusetts
Moving to Massachusetts? Find some basic demographic data about Massachusetts below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Massachusetts
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Directing
- Driving
- Financial Management
- Dedication
- Guest Service
- Firing
- Motivating
- Safe Quality Food
- Labor Law
- Reimbursement
- OpenTable
- Complaint Resolution
- New Restaurant Openings
- Menu Planning
- Scratch Cooking
- Food Cost Management
- Kitchen Management
- Food Quality
- Casual Dining
- Back of House
- Baked Goods
- Restaurant Operations
- Vegetarian Cuisine
- Front of House
- Labor Cost Management
- Food Handling
- Guest Relations
- Food Preparation
- Catering
- Comfort Food
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Cost Management
- Ordering
- Energetic
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Coaching
- Employee Development
- English
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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