Chef de Cuisine Jobs in Wisconsin

A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.

Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.

1-15 of 27 Jobs

Executive Chef

  • Green Bay, WI
  • 2 days ago
  • Green Bay, WI
  • 2 days ago

Property The Legacy Hotel, Green Bay, WI Legendary Hospitality announces the development of the Legacy Hotel, a boutique all-suites luxury property, located one block from Lambeau Field in the...

Brew & Ole’s Gastropub

Executive Chef

Job Summary:We are seeking a talented and experienced Executive Chef to lead our culinary team at Brew & Ole’s. The Executive Chef will be responsible for menu creation, kitchen management, and...

Culinary Services Director

  • Ashland, WI
  • 2 days ago
  • Ashland, WI
  • 2 days ago

Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...

Food Service Director

  • Lancaster, WI
  • 24 days ago
  • Lancaster, WI
  • 24 days ago

Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...

Executive Chef

  • Milwaukee, WI
  • 6 hours ago
  • Milwaukee, WI
  • 6 hours ago

Executive Chef (250001HF) JOB DESCRIPTION Executive Chef - (250001HF) Description Mason Street Grill is searching for an Executive Chef who thrives in a fast-paced environment in the kitchen and...

Executive Chef 2

  • Eau Claire, WI
  • 3 days ago
  • Eau Claire, WI
  • 3 days ago

Returning Users Log Back In Role Overview Sodexo is seeking an Executive Chef 2 for the University of Wisconsin - Eau Claire located in Eau Claire, WI. The Executive Chef will support in managing...

Kitchen Supervisor

  • Greendale, WI
  • 3 days ago
  • Greendale, WI
  • 3 days ago

JOB REQUIREMENTS: Description Come join the Marcus Theatres Team! We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing...

Food Service - Kitchen Supervisor

  • Madison, WI
  • 5 days ago
  • Madison, WI
  • 5 days ago

Kitchen Supervisor SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for partners...

Kitchen Supervisor, FT

  • Greendale, WI
  • 9 days ago
  • Greendale, WI
  • 9 days ago

Come join the Marcus Theatres Team! We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing an excellent dining experience...

Senior Area Executive Chef

  • Milwaukee, WI
  • 9 days ago
  • Milwaukee, WI
  • 9 days ago

Role Overview** **Sodexo** is seeking an experienced **Senior Area Executive Chef** for a **Campus District**. States will include **Indiana,** **Illinois, Michigan,** **Ohio and Wisconsin**. This...

CHEF, EXECUTIVE SOUS II - New Glarus, WI

  • New Glarus, WI
  • 12 days ago
  • New Glarus, WI
  • 12 days ago

Salary: $55,000 - $60,000 Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and...

Why We're Here** We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...

Kitchen Supervisor, Lambeau Field

  • Green Bay, WI
  • 13 days ago
  • Green Bay, WI
  • 13 days ago

Required Years of Experience 1 year Job Details The opportunity Delaware North Sportservice is hiring a full-time Kitchen Supervisor to join our team at Lambeau Field in Green Bay, Wisconsin. If...

Chef Manager

  • New Berlin, WI
  • 13 days ago
  • New Berlin, WI
  • 13 days ago

Castle Senior Living is looking to hire a full-time Chef Manger to manage our state of the art kitchen at our newest facility in New Berlin! Our Mission is to provide compassionate care to seniors...

Executive Chef

  • Milwaukee, WI
  • 18 days ago
  • Milwaukee, WI
  • 18 days ago

Reports to: Director of Dining Services Salary: Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted...

Demographic Data for Wisconsin

Moving to Wisconsin? Find some basic demographic data about Wisconsin below.


Local
National
5,893,722
141,683

Chef de Cuisine Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Learn Japanese Cuisine by APCA chef online
This program is taken by Master chef Shawn who have worked out 12 different selected recipes making a great menu.Each recipes is depicting a different technique and skill and combined together...
All about Indonesian Cuisine by Master Chef
Indonesian cuisine is a collection of various regional culinary traditions that formed the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because...
Learn Traditional Thai Cuisine by Master Chef
Thai cuisine is the national cuisine of Thailand. Our Master chef in this Program try to select the most famous dishes and present you from start to FinishThai cooking places emphasis on lightly...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Chef de Cuisine Jobs in Wisconsin

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Chef de Cuisine positions.



Highest Education Level

Chef de Cuisines in Wisconsin offer the following education background
Associate's Degree
35.0%
Bachelor's Degree
26.1%
High School or GED
15.9%
Vocational Degree or Certification
14.6%
Master's Degree
4.6%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Chef de Cuisines in Wisconsin
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%


Other Career Titles

Here are some other career titles that require similar skills



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