Line Cook Jobs in Wisconsin
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Role: Food Service Worker Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a...
Role: Cook Compensation: $18.50-$22/ HOUR. FINAL COMPENSATION DETERMINED BY UNION WAGE SCALE AND VERIFIABLE YEARS OF EXPERIENCE SHIFT PICK UP BONUSES AVAILABLE PERFECT ATTENDANCE BONUSES AVAILABLE...
The Role at a glance: We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Wautoma, WI location for our corrections division. As a cook for...
Canteen + We are hiring immediately for a full time GRILL COOK position. + Location: Fox Valley Technical College - 1825 North Bluemound Drive, Appleton, WI 54914....
Chartwells K12 + We are hiring immediately for part time FOOD SERVICE WORKER/CASHIER positions. + Location: Arrowhead Union High School - 700 North Avenue, Waukesha, WI 53188. Note: online...
We are seeking a Part Time or Full Time dedicated and reliable Kitchen Team Member to join our team at an independent pizzeria in Waunakee. As a Kitchen Team Member, you will be responsible for...
Since 1869 we've connected people through food they love. Our history was created by remarkable people, ideas, and innovations. It serves as inspiration and foundation for our future success. Were...
As part of the Subway Team, you as a Sandwich Artist will focus on four main things: Providing an excellent Guest experience Preparing and serving great food Keeping restaurants clean and...
Position Summary Performs a number of dining room and kitchen activities including helps maintain the cleanliness of the Front of the House ( FOH ) overall atmosphere. Your major responsibilities...
Ability to physically self-demonstrate culinary techniques, i.e., cutting, cooking principles, plate presentation, safety and sanitation practices....
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in...
Location Name: WISCONSIN LUTHERAN COLLEGE - 53226001 Location ID: 53226001 Senior Cook Location: WISCONSIN LUTHERAN COLLEGE - 53226001 Workdays/shifts : Varying shifts, days/hours (open...
Join the team at Christmas Mountain Village as a Part-Time Grill Cook. Schedule Details: Part-Time; Open to working a variable of shifts, including weekends and holidays....
Requirement : 3 years of previous grill cooking experience is preferred. Pay Range: $17.00 per hour to $18.00 per hour....
We are hiring immediately for part time FOOD SERVICE WORKER/CASHIER positions. Location : Arrowhead Union High School - 700 North Avenue, Waukesha, WI 53188. Note: online applications accepted...
Demographic Data for Wisconsin
Moving to Wisconsin? Find some basic demographic data about Wisconsin below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Wisconsin
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Wisconsin offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Menu Planning
- Pasta
- Broiling
- Portion Control
- Plate Presentation
- Scratch Cooking
- Breakfast
- a la carte
- Sauce Making
- Seafood
- Bread Baking
- Sautéing
- Special Diets
- Grilling
- Knife Skills
- Pizza Making
- Food Quality
- Soup Making
- Fryer
- Therapeutic Diets
- Dessert Making
- Dietary Restrictions
- Back of House
- Prep Work
- Fish
- Food Handling
- Food Preparation
- Salads
- Food Plating
- Catering
- Dishwashing
- Sanitation
- Food Service Management
- Hazard Analysis & Critical Control Point
- Food Safety
- Cooking
- Nutrition
- Ordering
- Stocking
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Regulations
- English
- Policy Development
- Team Building
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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