Chef de Cuisine Jobs in Tennessee

A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.

Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.

1-15 of 53 Jobs

Executive Chef

  • Chattanooga, TN
  • 45+ days ago
  • Chattanooga, TN
  • 45+ days ago

Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents...

Chef Manager (TN, Nashville)

  • Nashville, TN
  • 1 day ago
  • Nashville, TN
  • 1 day ago

Return to Job Listings Chef Manager (TN, Nashville) TN, Nashville The Dining Service Manager directs the daily activities of several combination dining service units. Manager is responsible for...

Full Time - Kitchen Supervisor - Ole Red Nashville Airport

  • Nashville, TN
  • 2 days ago
  • Nashville, TN
  • 2 days ago

Responsible for daily kitchen operations, including station production, daily paperwork, and execution of line-level checklists and procedures for a restaurant, bar, and entertainment destination....

Full Time - Kitchen Supervisor - Category 10

  • Nashville, TN
  • 2 days ago
  • Nashville, TN
  • 2 days ago

Responsible for daily kitchen operations, including station production, daily paperwork, and execution of line-level checklists and procedures for a multi-experiential live music venue, bar and...

Dietary Manager / Chef

  • Huntingdon, TN
  • 2 days ago
  • Huntingdon, TN
  • 2 days ago

Are you looking to have fun while making a meaningful impact in the lives of seniors? Who We Are At Americare, our RISING Team Values guide everything we do: Respect Integrity Servant Heart...

Dietary Manager / Chef

  • Union City, TN
  • 2 days ago
  • Union City, TN
  • 2 days ago

Are you looking to have fun while making a meaningful impact in the lives of seniors? Who We Are At Americare, our RISING Team Values guide everything we do: Respect Integrity Servant Heart...

Food Service Director

  • Clarksville, TN
  • 3 days ago
  • Clarksville, TN
  • 3 days ago

un Food Service Director Skillet Kitchens LLC compensation: 48K-56K employment type: experience level: mid level job title: Food Service Director As a Food Service Director, you will be...

Chef de Cuisine

  • Nashville, TN
  • 4 days ago
  • Nashville, TN
  • 4 days ago

Required Years of Experience 3 years Job Details Boka Restaurant Group and Jean Banchet Award of Culinary Excellence winner, Chef Gene Kato, are currently seeking a Chef de Cuisine to join the team...

Assistant Food Service Director

  • Hartsville, TN
  • 4 days ago
  • Hartsville, TN
  • 4 days ago

Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work and grow. Manyemployees...

Food Service Director

  • TN
  • 5 days ago
  • TN
  • 5 days ago

As a Food Service Director, you will be responsible for overseeing and managing all aspects of food service operations within a correctional facility at Catoosa County Jail. This role requires...

Chef Manager - Brentwood

  • Brentwood, TN
  • 6 days ago
  • Brentwood, TN
  • 6 days ago

Chef Manager - Brentwood Job Type: Permanent Job Sector: Unspecified Region: South East Location: Brentwood Salary Description: Competitive Posted: 13/06/2025 Recruiter: Compass Group Job Ref:...

Executive Chef

  • Nashville, TN
  • 6 days ago
  • Nashville, TN
  • 6 days ago

Executive Chef City Winery Nashville 609 Lafayette Street, Nashville, TN Full Time Salary (Based on Experience) Expires: Jul 18, 2025 Be an early applicant Required Years of Experience 3 years Job...

Kitchen Supervisor

  • Johnson City, TN
  • 6 days ago
  • Johnson City, TN
  • 6 days ago

Location Name: EAST TENNESSEE STATE UNIVERSITY - 10481021 Location ID: 10481021 Kitchen Supervisor Location: EAST TENNESSEE STATE UNIVERSITY - 10481021 Workdays/shifts : Varying shifts, days/hours...

Executive Chef

  • Nashville, TN
  • 7 days ago
  • Nashville, TN
  • 7 days ago

For this position, pay will be variable by location - See additional job details and benefits below Are you ready for the best job ever? Ruth's Chris defined The American Steak House in 1965 and...

Executive Chef Franklin Marriott Cool Springs Franklin, TN

  • Franklin, TN
  • 8 days ago
  • Franklin, TN
  • 8 days ago

Executive Chef Franklin Marriott Cool Springs Franklin, TN Overview We are seeking a talented and passionate Executive Chef to lead our culinary team and elevate the overall dining experience. The...

Demographic Data for Tennessee

Moving to Tennessee? Find some basic demographic data about Tennessee below.


Local
National
6,903,473
143,447

Chef de Cuisine Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Learn Japanese Cuisine by APCA chef online
This program is taken by Master chef Shawn who have worked out 12 different selected recipes making a great menu.Each recipes is depicting a different technique and skill and combined together...
Learn Traditional Thai Cuisine by Master Chef
Thai cuisine is the national cuisine of Thailand. Our Master chef in this Program try to select the most famous dishes and present you from start to FinishThai cooking places emphasis on lightly...
Spanish Tapas Cuisine by APCA chef online
Chef Gabriel is a very well known chef with a great experience and expsure in Europe and Asia. he has worked previosly ina 2 michellin star restaurant in spain and have open spanish tapas clubs in...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Chef de Cuisine Jobs in Tennessee

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Chef de Cuisine positions.



Highest Education Level

Chef de Cuisines in Tennessee offer the following education background
Associate's Degree
35.0%
Bachelor's Degree
26.1%
High School or GED
15.9%
Vocational Degree or Certification
14.6%
Master's Degree
4.6%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Chef de Cuisines in Tennessee
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%


Other Career Titles

Here are some other career titles that require similar skills



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