Chef de Cuisine Jobs in California
A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.
Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.
A great opportunity to join our growing and innovative company, with competitive compensation and opportunity for career growth. As Executive Chef at Gardenia Los Gatos, you will lead our cuisine...
Job Title: Head Chef Job Location: San Francisco-USA-94128 Work Location Type: On-Site Salary Range: $90,452.79 - 113,065.59 About us LSG Sky Chefs is one of the worlds largest airline catering...
Role Overview: Are you a Culinarian who strives to create exceptional culinary experiences? The Good Eating Company In the places where people care about food, we create culinary experiences worth...
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
Flik Hospitality Group Salary: $90,000.00 Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the...
Levy Sector Salary: $140,000 - $167,000 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together...
Bon Appetit Salary: 85,000-95,000 Other Forms of Compensation: Pay Grade: 12 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding...
Yaamava Resort & Casino at San Manuel 777 San Manuel Boulevard Highland, CA 92346 Casino Resort Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Full-Time Under the direction...
Artistic ability to create theme menus, ideas for ice carvings, decorations, etc....
San Diego Marriott Mission Valley 8757 Rio San Diego Drive San Diego, CA 92108 353 Room Hotel Managed By Driftwood Hospitality Management Apply Now Save this job SHARE THIS JOB Email Tweet...
Required Years of Experience 4 years Job Details **Update as of June 13: We are still accepting applications. Please apply only if you possess proven experience with French culinary techniques and...
Cook and kitchen supervisor for Carmel Restaurant
- Carmel by the Sea, CA
- 1 day ago
- Carmel by the Sea, CA
- 1 day ago
Immediate opening... For well established restaurant in Carmel. Serious and professional responders only ...
Head Chef Wanted Farm-to-Table + Catering Events (Nevada City)
- Nevada City, CA
- 1 day ago
- Nevada City, CA
- 1 day ago
Head Chef Employment Type: Full-Time Location: Nevada City, CA | On-site at Stone House Website: stonehouse.io About Us: Stone House is a historic farm-to-table venue and culinary destination...
NOTE TO APPLICANT: Some positions require a resume, cover letter and/or other documents to be submitted with your application. Please submit these as one attachment in the My Experience section of...
Head Chef (FUTURE OPPORTUNITIES) - Eataly Silicon Valley
- Santa Clara, CA
- 2 days ago
- Santa Clara, CA
- 2 days ago
Manages the Chef de Cuisine team....
Demographic Data for California
Moving to California? Find some basic demographic data about California below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Chef de Cuisine Jobs in California
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in California offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Food Cost Management
- a la carte
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Menu Engineering
- Back of House
- Banquet Catering
- Menu Development
- Food Inventory
- Food Plating
- Front of House
- Labor Cost Management
- Food Handling
- Food Preparation
- Culinary Arts
- Catering
- Food Service Management
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Employee Development
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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Chef de Cuisine Related Career Advice Articles
Training to Be a Chef
If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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