Culinary Operations Manager Jobs in California

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 278 Jobs

Strong skills in kitchen organization, menu planning, inventory control, and food budgeting. Excellent interpersonal, communication, and teaching skills....

Culinary Manager

  • Salinas, CA
  • 29 days ago
  • Salinas, CA
  • 29 days ago

Compensation Range: Starting Pay Rate: $36.00 - 38.00/hourly, DOE Overview: Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care...

Cook Supervisor

  • Goleta, CA
  • 11 days ago
  • Goleta, CA
  • 11 days ago

Cook Supervisor Job Reference Number: 29367 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: California (US-CA) The Role at a glance: We are looking to bring an...

Kitchen Manager

  • Oakland, CA
  • moments ago
  • Oakland, CA
  • moments ago

Strong skills in kitchen organization, menu planning, inventory control, and food budgeting. Excellent interpersonal, communication, and teaching skills....

Catering Manager

  • Palo Alto, CA
  • 10 hours ago
  • Palo Alto, CA
  • 10 hours ago

What We Look For... We are looking for a rockstar Catering Manager to represent the hotel to potential clients, booking business for social groups needing catering and/or guest rooms. The Key...

Kitchen Manager

  • CA
  • 14 hours ago
  • CA
  • 14 hours ago

In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, thats just a Thursday night. This is the place to start the next phase of...

Food and Beverage Manager

  • Beverly Hills, CA
  • 14 hours ago
  • Beverly Hills, CA
  • 14 hours ago

Required Years of Experience 2 years Job Details F&B Manager Business Unit: The Peninsula Beverly Hills Location: Beverly Hills Working alongside the Director of The Belvedere at The Peninsula...

Restaurant Manager

  • Roseville, CA
  • 20 hours ago
  • Roseville, CA
  • 20 hours ago

Compensation Range $69,000 - $72,500 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...

Kitchen Manager

  • Roseville, CA
  • 20 hours ago
  • Roseville, CA
  • 20 hours ago

Compensation Range $69,000 - $72,500 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...

Kitchen Manager

  • Victorville, CA
  • 20 hours ago
  • Victorville, CA
  • 20 hours ago

Overview Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants! We are committed to our CRAFT: C onnection, R espect, A dvancement, F un,...

Restaurant Manager

  • San Mateo, CA
  • 20 hours ago
  • San Mateo, CA
  • 20 hours ago

Certified Great Place to Work 7 Years in a row! Restaurant Manager San Mateo, CA (Bay Area) We are growing at a rapid growth rate. We are looking for passionate individuals who share our love for...

Gyu-Kaku Japanese BBQ, Sherman Oaks NOW HIRING Restaurant Manager!

  • Sherman Oaks, CA
  • 20 hours ago
  • Sherman Oaks, CA
  • 20 hours ago

Join an Award Winning Company! Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).With over 700 locations...

Restaurant Manager

  • Camarillo, CA
  • 20 hours ago
  • Camarillo, CA
  • 20 hours ago

WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like Care beyond the table At Cracker Barrel, our managers play a vital role in caring for our employees and guests. Through...

Restaurant Manager

  • Victorville, CA
  • 22 hours ago
  • Victorville, CA
  • 22 hours ago

WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like... Care beyond the table At Cracker Barrel, our managers play a vital role in caring for our employees and guests....

Culinary Supervisor - Cafeteria ($31.50/hr)

  • Huntington Beach, CA
  • 1 day ago
  • Huntington Beach, CA
  • 1 day ago

Surf. Sand. Sunset. Success. Find Yours at Our Special Place. Shimmering views of the Pacific await you at Hyatt Regency Huntington Beach Resort & Spa. Our stunning, Spanish-inspired resort offers...

Demographic Data for California

Moving to California? Find some basic demographic data about California below.


Local
National
39,536,271
996,598

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...

Salary for Culinary Operations Manager Jobs in California

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in California offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
27.7%
High School or GED
14.0%
Vocational Degree or Certification
13.9%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.4%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in California
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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